Assistant Manager

Workstream

Las Cruces (NM)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Benefits offered by this job

Competitive compensation
Benefits package
Paid training
Complimentary meals on duty
Earned wage access via app
Career advancement opportunities

Job summary

McAlister's is seeking an Assistant Manager to help run a welcoming, profitable restaurant with a focus on guest satisfaction and strong team performance. You will partner with the Restaurant Manager to supervise operations, control costs, and promote a positive dining experience.

The role requires at least 1 year in casual dining, a high school diploma or GED, and a ServSafe preference or ability to obtain certification. Flexible availability and a neat appearance are essential.

Qualifications

  • Minimum 1 year experience in casual restaurant industry.
  • High School Diploma or GED preferred.
  • ServSafe license preferred or able to obtain license.
  • Strong team leadership and growth planning.
  • Availability for open hours (evenings, holidays, weekends).
  • Maintain grooming and uniform standards.
  • Remain calm in a fast-paced atmosphere with organization.
  • Positive attitude toward guests.
  • Excellent written and verbal communication.
  • Able to withstand physical demands of a restaurant.

Responsibilities

  • As Assistant Manager, assist in running a profitable, well-operated restaurant with the Restaurant Manager.
  • Help control costs, build sales, and maximize profits.
  • Ensure great customer service and strong team performance.
  • Maintain a professional restaurant environment.

Skills

Team leadership
Communication skills
Organizational skills
Attention to detail
Guest service mindset
Fast-paced work

Education

High School Diploma

Job description

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Tossing around the idea of a new career?

We're adding members to our family! We know our company is only as strong as our people, which is why were committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.

What Youll Get (Benefits):

A fresh start to your career begins here! Embark on a career that promotes growth and supports flexible schedules.

  • Competitive compensation – we aim to recognize your dedication and hard work.
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
  • Paid Training – we aim to set you up for success!
  • Complimentary meals while on duty – Great food brings us together!
  • Daily Pay Option – Access your earnings before payday with our Earned Wage app.
  • Opportunities for advancement and growth within our organization – Join a team that encourages building lifelong friendships and memories.
What Youll Do (Responsibilities):

Were passionate about bringing people together with genuine hospitality and that "little something extra". We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We may be in the food industry, but were in the people business.

As an Assistant Manager, youll partner with the Restaurant Manager to run a profitable, well-operated restaurant. Youll help control costs, build sales, and maximize profits while ensuring great customer service, strong team performance, and a professional restaurant environment.

What Youll Bring (Requirements):
  • A minimum of 1 years experience in the Casual Restaurant industry is required.
  • High School Diploma or GED, preferred.
  • Servsafe License preferred, or able to obtain a State-approved license – must be maintained per State Mandates.
  • Strong knowledge of team leadership, developing goals and action plans for personal/professional growth.
  • Availability to work within open hours (e.g. evenings, holidays, weekends).
  • Maintain a well-groomed appearance and follow uniform standards.
  • Remain calm in a fast-paced atmosphere and demonstrate a high level of organization, attention to detail, and a sense of urgency.
  • Display a positive and outwardly friendly attitude towards all guests – Live the McAlisters Touch.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds.
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