Assistant Manager

Workstream; Lake Placid (FL); On-site; USD 38,000 - 54,000; Full time

Job summary

Burger King in Lake Placid is hiring an Assistant Manager to lead a motivated team in a fast-paced setting. You will oversee daily operations, ensure food quality and service standards, and coach team members to deliver exceptional guest experiences.

This role requires 1–2 years in quick-service, high school diploma, flexible availability, and strong leadership. We offer the chance to grow with a global brand and develop operational and people-management skills in a busy dining environment.

Qualifications

• 18+ years old with High School Diploma or GED (college preferred).
• 1–2 years quick service restaurant experience; management experience preferred.
• Basic understanding of P&L and profitability management.
• Strong leadership and guest service skills.
• Flexible availability including evenings, weekends, and holidays.
• Ability to work long or irregular shifts as needed.

Responsibilities

• Manage inventory costs with regular inspections and accurate truck orders.
• Maintain and monitor restaurant assets and ensure preventative maintenance.
• Oversee cash control and security procedures to safeguard restaurant assets.
• Motivate and direct team members to deliver fast, friendly, and accurate guest service.
• Coach and provide feedback to Shift Coordinators and Team Members to enhance performance.
• Ensure restaurant operations meet brand standards and speed of service guidelines.
• Step in as Hourly Shift Coordinator when needed to support the team.

Skills

Leadership

Guest service

P&L basics

Flexible hours

Team motivation

Shift supervision

Education

Diploma/GED

Job description

Burger King Urgent Hiring: Immediate Opening for a Highly Skilled Assistant Manager

Are you looking for a dynamic work environment where you can lead a motivated team and make a real impact? Do you thrive in fast-paced, fun settings where your leadership skills can shine? If yes, this exciting opportunity at Burger King is perfect for you!

Join Burger King, the beloved HOME OF THE WHOPPER® and the second largest fast food hamburger chain worldwide. We serve millions of guests daily with delicious, high-quality food. As a highly skilled Assistant Manager, you will develop your leadership abilities, manage operations, and contribute to a loving team culture while gaining valuable experience in the food and beverage industry.

Key Responsibilities

• Manage inventory costs with regular inspections and accurate truck orders
• Maintain and monitor restaurant assets and ensure preventative maintenance
• Oversee cash control and security procedures to safeguard restaurant assets
• Motivate and direct team members to deliver fast, friendly, and accurate guest service
• Coach and provide feedback to Shift Coordinators and Team Members to enhance performance
• Ensure restaurant operations meet brand standards and speed of service guidelines
• Step in as Hourly Shift Coordinator when needed to support the team

Qualifications & Skills

• At least 18 years old with High School Diploma or GED (college preferred)
• 1-2 years quick service restaurant experience; management experience preferred
• Basic understanding of P&L and profitability management
• Strong leadership and guest service skills
• Flexible availability including evenings, weekends, and holidays
• Ability to work long or irregular shifts as needed

Why Join Us?

• Be part of a fun, enthusiastic, and loving team culture
• Develop valuable management and operational skills in a global brand
• Work in a fast-paced environment that rewards motivation and dedication

Location: 24516 - Lake Placid

Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.