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Jack's in Alabama is hiring to lead shifts and create a warm, high-energy environment for guests. You’ll train and coach crew members, collaborate with the GM to hit daily goals, and help run a thriving, southern kitchen.
Expect paid training, monthly bonus potential, internal growth, and competitive benefits as part of a team that values support and respect.
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be!
Our managers are the backbone of our restaurants. We couldn’t do it without you! Day-to-day, you’ll:
Starting pay up to $880/week based on experience.