Assistant Manager

Subway

Indianapolis (IN)

On-site

USD 38,000 - 48,000

Full time

3 days ago
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Benefits offered by this job

Brand discounts
Scholarship opportunities
University course credits
Hands-on restaurant experience

Job summary

Subway Indianapolis is seeking an Assistant Manager to focus on guest experience, food quality, cleanliness, inventory control, and staff supervision. You will assist in planning events, ordering, and training to ensure successful promotions and operations.

The role requires strong communication, supervisory experience in a restaurant setting, and basic computer/POS knowledge. Full-time and part-time shifts vary by location, with compensation to be discussed.

Qualifications

  • Must have a high school diploma or equivalent.
  • Experience in a restaurant operation, preferably with supervisory experience.
  • Excellent communicator with the ability to work with all levels of team members.
  • Computer knowledge is desirable.

Responsibilities

  • Manage a staff of 4–12, assigning and evaluating work.
  • Assist in planning events and promotions in restaurant, coordinating training for events.
  • Assist with product ordering and inventory as needed.
  • Maintain guest experience and restaurant standards.

Skills

Communication skills
Supervisory experience
Restaurant operations

Education

High school diploma

Tools

POS system

Job description

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

  • Providing an excellent Guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

  • Managing a staff of 4-12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES
Education

High school diploma or equivalent

Experience

Experience in a restaurant operation, preferably with supervisory experience.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities*

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed

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