Assistant Manager

Hunter Super Techs - TurnPoint; Indiana (PA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Health insurance (0 copays)

Short-term disability

Long-term disability

Dental insurance

Vision insurance

Life insurance

401(k) with profit sharing

Meal discounts

Paid vacation

Free meals on duty

Job summary

Hunter Super Techs - TurnPoint is seeking an experienced restaurant manager to lead daily operations and a growing team. You will oversee staff, ensure food quality, manage inventory, and maintain robust cash controls in a fast-paced setting.

The role emphasizes recruiting, training, and developing team members while delivering excellent customer service and a fun, engaging work environment.

Qualifications

• 2+ years of restaurant management experience.
• Ability to manage day-to-day operations in a team.
• Maintain inventory and prepare food orders.
• Follow cash control/security procedures.
• Manage labor and recruitment to develop a team.
• Ensure food quality and 100% customer satisfaction.
• Operate effectively in a fast-paced environment.

Responsibilities

• Oversee daily restaurant operations and staff.
• Control inventory and place food orders.
• Ensure cash handling and security procedures.
• Recruit, interview, and hire team members.
• Maintain food quality and customer satisfaction.
• Foster a fun, fast-paced work environment.

Skills

Restaurant management

Team leadership

Cash handling

Inventory management

Food order preparation

Labor management

Recruitment & hiring

Customer satisfaction

Food quality assurance

Adaptability

Job description

Job Overview5 DAY WORK-WEEK AND ONE WEEKEND DAY OFF EVERY WEEK!As a member of our management team, you will have the opportunity to contribute to the continuing success of a company that has grown from a single restaurant in 1972 to 82 today across Indian, Illinois and Wisconsin! Our culture is dedicated to serving our customers as if they were “guests in our own home”, providing the utmost in quality of food and service, and treating those who work with us with dignity and respect.We strive to create and maintain a safe and healthy work environment in which every member of our team will grow and prosper. Your success and ours are based on the premise that all of us will strive to “do the right thing” - for our guests and each other, while upholding our values of being Humble, Hungry, and (People) Smart.BenefitsWe are excited to offer our improved benefits for all employees that work 30+ hours! These include:Health insurance with $0 copaysShort and long-term disabilityDental, Vision, & Life Insurance$0 copay for in network doctor visits401(k) retirement plan/ Profit SharingMeal discountsPaid VacationFree meals on dutyRequirements and Qualifications2 or more years of restaurant management experienceControl day-to-day operations in a team environmentMaintain inventory and prepare food ordersFollow cash control/security proceduresManage laborRecruit, Interview, and Hire to develop a teamEnsure food quality and 100% customer satisfactionHave FUN in a fast-paced environment!