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Jack’s in the United States is seeking a motivated shift-lead to supervise daily operations, energize the team, and deliver friendly guest service. You’ll work closely with the general manager to hit daily goals, while training and developing crew members and upholding high standards in a fast-paced environment.
The role offers growth opportunities from within, paid training, and benefits including medical, dental, vision, and a 401k with company match.
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be!
Our managers are the backbone of our restaurants. We couldn’t do it without you! Day-to-day, you’ll:
Starting pay up to $880/week based on experience.