Assistant Manager

Buffalo-Wild-Wings; El Paso (TX); On-site; USD 52,000 - 72,000; Full time

Job summary

Buffalo Wild Wings in El Paso, TX seeks an experienced full‑service restaurant manager. You will oversee recruiting, onboarding, training, scheduling, and performance management to meet company standards while maintaining food quality, safety, and service excellence.

Lead a team of at least 30 employees, manage alcohol service, and ensure compliance with Serve Safe and EcoSure protocols in a fast-paced environment. A strong communicator with a results‑driven mindset is required.

Qualifications

• Minimum of 2 years’ experience with Food and Alcohol service.
• Serve Safe certification required.
• Experience with EcoSure preferred.
• Background and credit checks required.
• Knowledge of scheduling, inventory, interviewing, coaching and counseling.

Responsibilities

• Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling, and performance management functions meet or exceed company criteria.
• Ensures daily execution of the Mission Statement and Core Values.
• Complies with policies and communicates changes to team members.
• Ensures overall food quality, handling, safety, service and cleanliness standards.

Skills

Food service experience

Alcohol service

Scheduling

Inventory management

Interviewing

Coaching

Counseling

Strong communication

Education

ServSafe certification

Tools

EcoSure experience

Job description

Responsibilities include:

• Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling, and performance management functions meet or exceed company specified criteria.
• Ensures the daily execution of the Mission Statement and Core Values.
• Complies with company policies, practices, and procedures and communicates all changes to team members
• Ensures overall food quality and handling, safety, security, service and cleanliness standards are met.

Job Requirements:

We are looking for experienced full-service restaurant managers with:

• Minimum of 2 years’ experience with Food and Alcohol service
• Serve Safe certification required
• Experience with EcoSure preferred
• The ability to pass a background and credit check
• Knowledge of scheduling, inventory, interviewing, coaching and counseling.
• Previous manager experience at full service operation
• Experience dealing with alcohol sales in a full-service operation
• Experience managing a staff of at least 30 employees
• Average weekly volume of unit managed of at least $30,000 per week.

Additional Requirements:

• Candidates must be highly motivated, self-directed, and results driven with strong organizational skills, excellent attention to detail and professional written and verbal communication skills.
• Proven track record of successfully managing multiple priorities in a fast-paced work environment.
• Exercise discretion and independent action. Maintain confidential information, adhere to and enforce company policies, programs, and compliance issues.
• Requires intermediate computer skills.

Integrity is at our core of our management teams. If you are a high energy person who enjoys sports and want to work with the premiere Sports Restaurant in the Country

At Buffalo Wild Wings GO, we’re taking the legendary flavors our fans love and putting them into overdrive. As the newest evolution of the Buffalo Wild Wings brand, "GO" is our sleek, high-tech, delivery-and-takeout powerhouse designed for the modern world.