Assistant Manager

Taco John's International, Inc.; Burnsville (MN); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

401(k) with match

Medical

Dental

Vision

Disability (short/long-term)

Free/discounted food

Tuition reimbursement

Paid time off (PTO)

Free uniforms

Life insurance

Quarterly bonuses

Job summary

Taco John's International is seeking a full-time Restaurant Assistant Manager to help lead our food service operations in Minnesota. The role offers a competitive hourly rate and a comprehensive benefits package, including 401(k) with match, medical, dental, vision, disability coverage, tuition reimbursement, PTO, free uniforms, and life insurance.

Quarterly bonuses are also available. As a restaurant manager, you will oversee daily operations, train and coach staff, manage inventory, handle

Qualifications

• High school diploma or GED required.
• 18+ years of age.
• 6 months restaurant experience as shift/assistant manager.
• Valid Driver’s License.
• ServSafe or Prometric/NEHA Certification.
• Customer service skills.
• Reliable transportation.

Responsibilities

• Lead operations in the absence of the General Manager.
• Direct team to achieve profitability and efficiency.
• Assist with hiring, interviews, onboarding, and training.
• Manage inventory and assist with cash handling.
• Ensure cleanliness and sanitation per standards.
• Coach and develop team members.

Skills

Customer service skills

ServSafe Certification

Prometric NEHA Certification

Reliable transportation

Communication skills

Restaurant leadership

Education

High school diploma or GED

Job description

Restaurant Assistant Manager

Taco John's International is looking to hire a full-time Assistant Manager to help lead our food service operations. Do you have excellent communication skills? Are you experienced in the food service industry? Would you like to work for a company that has a fantastic culture? If so, please read on!

This restaurant management position earns a competitive hourly rate of $18.00-$21.00 per hour. We provide wonderful benefits, including flexible work schedules, a 401(k) with match, medical, dental, vision, short- and long-term disability, free/discounted food, tuition reimbursement, paid time off (PTO), free uniforms, and life insurance. Additionally, we offer this assistant management position quarterly bonuse[s].

About Taco John's International

Starting as a small taco stand in Cheyenne, WY back in 1968, our one-of-a-kind tacos and other bold flavors were an instant hit in the community. Ever since that first taco stand, we have been all about bringing the flavor, from handmade salsas to our classic Crispy Tacos! Today, we operate and franchise nearly 400 restaurants in 23 states – making it one of the largest Mexican quick-service restaurant brands in America. Ever heard of the iconic Taco Tuesday? We started it! We continue to grow across the country – but some things never change. Like our uncompromising standards of food quality and customer service. Our team is the key to this, as they are the ones who diligently prepare food and serve our customers in each and every restaurant location. We make sure to maintain an uplifting and positive work environment and provide opportunities for growth and advancement.

A DAY IN THE LIFE OF AN ASSITANT MANAGER

As An Assistant Manager, you stand ready to assume responsibility for the operation in absence of the General Manager. You will help to ensure that our food service establishment operates in a way that is profitable and efficient. You will direct team members to accomplish goals and objectives of the operation. As orders come in, you jump in and help prepare them correctly. You ensure the team is properly trained, and that they follow all policies and procedures. Attentive to detail, you count cash from registers as well as from our safe, ensuring that all money is accounted for. You will do other administrative tasks as assigned by the General Manager. You manage our inventory and put in orders as necessary. Throughout your shift, you ensure that our restaurant is clean and sanitized according to our standards. You will assist in the hiring process by diligently reviewing applications, participating in interviews, onboarding new employees, and conducting training. To help strengthen your team, you help coach and develop team members and shift members. As employees work, you check timecards for accuracy, while staying within prescribed labor parameters. You love leading our team and take pride in the part you play in the success of our food service establishment!

Qualifications For An Assistant Manager

• 18+ years of age
• High school diploma or GED
• 6 months of restaurant experience as a Shift manager or assistant manager
• Valid Driver’s License
• ServSafe® or Prometric/NEHA Certification
• Customer service skills
• Reliable transportation

Experience working in fast food is preferred. A college degree would be a plus. Are you enthusiastic and energetic? Do you have superior interpersonal and communication skills? Are you attentive to detail and motivated to find solutions? Can you effectively prioritize multiple tasks? Are you able to inspire and motivate others to put forth their best effort? If yes, you might just be perfect for this assitant management position!

WORK SCHEDULE FOR AN ASSISTANT MANAGER

This food service position is full-time and typically works 5 days per week. The shifts vary based on our business needs.

Location: 55337, 55121