Assistant Manager

Culver's; Brooklyn (OH); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Meal discounts

Flexible scheduling

Paid time off

Job summary

Culver’s is now hiring Assistant Managers in Brooklyn. You’ll lead daily shifts, coach the team, and ensure outstanding guest service while upholding Culver’s standards. We’re looking for 1–2 years of restaurant or supervisory experience, strong communication and organization, and a friendly, team‑first attitude.

In return, enjoy meal discounts and flexible scheduling. Culver’s is proud to be an Equal Opportunity Employer, offering equal opportunities in compliance with applicable laws and

Qualifications

• 1–2 years of restaurant or supervisory experience preferred.
• Strong communication and organization skills.
• Genuine smiling personality and team-first attitude.
• A passion for hospitality and helping others succeed.

Responsibilities

• Lead and support daily shifts to ensure smooth operations and excellent guest service
• Coach, mentor, and motivate team members to reach their potential
• Demonstrate positive and effective role modeling and leadership
• Ensure compliance with Culver's operational standards and food safety procedures
• Partner with leadership to drive results and create a high-performing team

Skills

Supervisory experience

Communication skills

Organization skills

Team player

Job description

Culver’s is now hiring Assistant Managers!

If you're passionate about leading and supporting others while creating great guest experiences, this role is for you!

At Culver's, it's not just about ButterBurgers® and Fresh Frozen Custard; its about people. Join us and grow in a place where your leadership and care truly make a difference.

Why You'll Love It Here:

• Friendly Work Environment - Supportive team and positive culture
• Competitive Wages and Flexible Scheduling
• Perks and Benefits - Meal discounts, paid time off, and insurance for eligible team members
• Career Development & Growth Opportunities
• And much, much more!

What You'll Do:

• Lead and support daily shifts to ensure smooth operations and excellent guest service
• Coach, mentor, and motivate team members to reach their potential
• Demonstrate positive and effective role modeling and leadership
• Ensure compliance with Culver's operational standards and food safety procedures
• Partner with leadership to drive results and create a high-performing team

What We're Looking For:

• 1-2 years of restaurant or supervisory experience preferred
• Demonstrated skills in ownership and responsibility
• Strong communication and organization skills
• A genuine smiling personality and team-first attitude
• A passion for hospitality and helping others succeed

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Culver’s is proud to be an Equal Opportunity Employer. We provide equal employment opportunities consistent with applicable laws and regulations, including those prohibiting discrimination based on race, color, creed, national origin, sex, age, disability, or genetic information.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.