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Zaxby’s is seeking restaurant management personnel for a fast-paced, fast-casual concept in Albany, GA. The role emphasizes guest service, training, and operations oversight, with a flexible schedule including nights and weekends.
The ideal candidate will be hard-working, team-oriented, and capable of managing shifts, cash handling, and POS transactions while upholding brand standards and customer satisfaction.
To our guests, Zaxby’s is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.
To our team members, Zaxby’s is a family. Looking for a great career?! We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. Must have a flexible schedule. Nights and weekends are required. Restaurant Experience is preferred. Must be hard working and a team player, willing to go above and beyond the call of duty. We want folks who care about people and the work that they do.
The following requirements must be met in order to qualify for this position.
The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:
An alternative to fast food, Zaxby’s offers fresh, prepared-at-order chicken fingers, wings, sandwiches and salads. Zaxby’s most popular items are its fresh, hand-breaded Chicken Fingerz and Jumbo Buffalo Wings, smothered in a choice of sauces with names like Wimpy, Tongue Torch, Nuclear and Insane. The menu also offers innovative Shareables and Sides. Zaxby’s also features a variety of Party Platterz perfect for any family gathering or special occasion.
Zaxby’s also offers three salads, or Zalads: The House, The Blue,, and The Cobb. All of Zaxby’s Zalads offer more chicken, unique ingredients, such as French-fried onions, fresh veggies and juicy tomatoes and are larger than most salads offered elsewhere. Each is prepared with chicken, three kinds of lettuce, and shredded or crumbled cheese.
The quick casual restaurant, based in Athens, Ga.-based chain has boomed to more than 500 units in 13 Southern states (Alabama, Arkansas, Florida, Georgia, Indiana, Kentucky, Mississippi, North Carolina, Ohio, South Carolina, Tennessee, Texas and Virginia) and continues to grow.
You must be hard working, team-oriented, friendly, honest and have great customer skills. A positive attitude and reliable transportation are also a must!