Assistant Kitchen Manager: Lead Food Prep & Team Growth

Socket.dev; Washington (District of Columbia); On-site; USD 40,000 - 65,000; Full time

Job summary

Socket.dev is seeking an Assistant Kitchen Manager to support the Kitchen Manager in daily operations, oversee food preparation, and ensure high standards of service for students and staff. You will collaborate with kitchen staff to maintain quality and safety.

This role involves inventory management, ordering supplies, training team members, and helping with menu planning to meet nutritional guidelines. Strong leadership and communication are essential.

Qualifications

• High school diploma or equivalent.
• At least 2 years in a kitchen, supervisory experience preferred.
• Knowledge of food safety regulations and best practices.

Responsibilities

• Assist the Kitchen Manager in daily kitchen operations and staff supervision.
• Ensure compliance with food safety and sanitation standards.
• Help in menu planning and food preparation to meet nutritional guidelines.
• Manage inventory, including ordering and receiving food supplies.
• Train and mentor kitchen staff to improve their culinary skills and efficiency.

Skills

Leadership

Communication

Organizational skills

Culinary skills

Food safety

Education

High school diploma

Culinary degree or certification

ServSafe certification

Job description

Socket.dev is seeking an Assistant Kitchen Manager to support the Kitchen Manager in daily operations, oversee food preparation, and ensure high standards of service for students and staff. You will collaborate with kitchen staff to maintain quality and safety.

This role involves inventory management, ordering supplies, training team members, and helping with menu planning to meet nutritional guidelines. Strong leadership and communication are essential.