Assistant Kitchen Manager

Carrabba's Italian Grill; Troy (MI); On-site; USD 45,000 - 55,000; Full time

Job summary

Join a leading restaurant as an Assistant Kitchen Manager, supporting kitchen operations and ensuring high standards of food safety and quality. Ideal candidates will have leadership experience and a strong coaching attitude, ready to help the team thrive in a dynamic environment.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401k

Qualifications

• Certified trainer in back-of-house functions.
• Willingness to work flexible schedules.
• Legal authorization to work in the U.S.

Responsibilities

• Maintain kitchen standards and achieve quality daily.
• Assist in kitchen setup and manage ticket flow.
• Conduct daily health inspections and adhere to safety standards.

Skills

Leadership

Coaching

Sanitation

Job description

Join to apply for the Assistant Kitchen Manager role at Carrabba's Italian Grill.

This position supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and achieving quality daily. The ideal candidate is a leader with a coaching attitude, eager to help the restaurant management team and staff run efficient operations.

Position Details

• Maintain high employment standards consistent with Bloomin' Brands policies
• Assist in kitchen setup for opening crew
• Check schedule for incoming team members
• Adhere to and coach on security procedures
• Evaluate previous night's close
• Review daily inventory
• Prepare to receive orders
• Track shelf-life adherence
• Check temperatures of freezer, dish machine, and refrigeration units before prepping
• Learn flavor profiles and menu specifications
• Follow recipe cards precisely
• Review sanitation checklists and conduct inspections
• Conduct daily health inspections
• Adhere to sanitation, temperature, and food safety standards
• Manage ticket flow and cook times for efficiency

Minimum Requirements

• Certified trainer in back-of-house functions
• Passing grade in assessment testing
• Willingness to work flexible schedules
• Legal authorization to work in the U.S.
• Minimum age of 21

Preferred Requirements

• Previous restaurant industry experience
• Leadership experience
• Proficiency in all back-of-house functions

Bloomin' Brands offers benefits like medical, dental, vision, and 401k. More info at https://bloominbrandsbenefits.com/

Compensation varies by location.

We are an Equal Opportunity Employer committed to diversity and inclusion.

Apply now to join a fun, career-oriented environment where you can grow!