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Assistant Kitchen Manager

Texas Roadhouse

Fairfield (CA)

On-site

Full time

4 days ago
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Job summary

Join a leading restaurant as an Assistant Kitchen Manager, where you will oversee daily operations, ensure food quality, and support a vibrant team culture. Enjoy a comprehensive rewards package and opportunities for growth in a people-first environment.

Benefits

Medical, Dental, and Vision insurance
Paid Vacation
Parental Leave
Disability and Life Insurance
Retirement plans
Tuition Reimbursements
Profit-Sharing
Community support opportunities
Holiday bonuses

Responsibilities

  • Supervises and oversees the production of food.
  • Enforces compliance with all employment policies.
  • Manages inventory and tracks waste.

Job description

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At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay

$20.00 - $23.00 per hour

Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation, and presentation of food. If you have a passion for made from scratch Legendary Food, apply today!

Responsibilities
  • Supervises and oversees the production of food
  • Enforces compliance with all employment policies in collaboration with management
  • Monitors tickets and sets the pace during peak hours
  • Manages through hands-on supervision of the restaurant, including assistance with serving, hosting, cooking, etc.
  • Conducts formal line Taste and Temp checks
  • Ensures proper handling, maintenance, and storage of all items
  • Manages inventory and tracks waste under direction of Kitchen Manager
  • Maintains cleanliness and proper maintenance of equipment
  • Ensures consistency in food and service to increase sales
  • Practices safe food handling procedures
  • Follows established recipes and procedures
  • Creates a safe environment and develops Back of House employees
  • Maintains restaurant cleanliness and guest safety at all times
  • Supports the restaurant culture and core values: passion, integrity, partnership, and fun with purpose
Requirements

We offer a comprehensive total rewards package after 30 days of employment, including:

  • Medical, Dental, and Vision insurance
  • Paid Vacation, Parental, Donor, Bereavement, and Maternity Leave
  • Adoption Assistance
  • Disability and Life Insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Retirement plans, Tuition Reimbursements, Profit-Sharing, Stock Units
  • Community support opportunities and holiday bonuses

We are an equal opportunity employer, committed to diversity and inclusion. We welcome all applicants regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin.

Additional Details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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