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Assistant Catering Manager

Cafe Zupas

Riverton (UT)

On-site

Full time

3 days ago
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Job summary

Join a leading restaurant chain as an Assistant Catering Manager, where you'll manage deliveries, support catering operations, and create connections with clients. Enjoy a positive work culture, competitive pay, and opportunities for growth. The role offers a flexible schedule with no Sundays and includes a free meal with each shift.

Benefits

Free house-made meal with every shift
50% off food while working
No Sundays, Early Mornings, or Late Nights
Paid gas for deliveries
Leadership positions available

Qualifications

  • Available to work at least four or five shifts a week.
  • Growth minded, driven, and detail-oriented.

Responsibilities

  • Manage deliveries and support the Catering Coordinator.
  • Deliver catering orders to local businesses.
  • Create real connections with guests and catering clients.

Skills

Leadership
Detail-oriented
Enthusiastic
Adaptable

Education

Driver license

Job description

Join to apply for the Assistant Catering Manager role at Cafe Zupas

2 days ago Be among the first 25 applicants

Join to apply for the Assistant Catering Manager role at Cafe Zupas

  • Managing deliveries - you can use our vehicle and WE PAY FOR GAS!
  • With base pay and tips, you can average $15-$25/hr
  • No Sundays, Early Mornings, or Late Nights
  • Free house-made, high-quality meal with every shift worked
  • 100’s of Leadership Positions Available to Grow Into

  • Managing deliveries - you can use our vehicle and WE PAY FOR GAS!
  • With base pay and tips, you can average $15-$25/hr
  • No Sundays, Early Mornings, or Late Nights
  • Free house-made, high-quality meal with every shift worked
  • 100’s of Leadership Positions Available to Grow Into

Sound too good to be true? Our Assistant Catering Managers have an amazing schedule & can increase their pay by bringing more business in! Just a few examples of many that make Cafe Zupas the best place to work!

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our concept so incredible.

With every decision we make, we ask is it right for our team members and our guests. It’s why we source the best ingredients, make everything in-house, and mentor team members each day. We believe it’s the only way to do business.

How We Nourish The Good Life

  • Growing brand [yes, that means growth for you too!]
  • Interactive and personal training
  • 50% off food while you’re working
  • Real food, real ingredients
  • Sundays are for you [we’re closed]
  • Holiday closures
  • Fun culture of positivity and gratitude
  • Modern, energetic environment
  • Set expectations – no guessing
  • And of course, competitive pay!

Life As An Assistant Catering Manager

  • Create real connections with our guests and catering clients
  • Support Catering Coordinator with all order prep
  • Deliver catering orders to local businesses
  • Support team members working on the line
  • Be good to others. Be good to yourself!

Is it a fit? We’re looking for a team member that is:

  • Available to work at least four or five shifts a week
  • Driver license required
  • Growth minded, driven, and detail-oriented
  • Enthusiastic, positive, and patient
  • Learns quickly in a fast-paced environment
  • Adaptable to new processes and systems

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.

We opened our first location back in 2004. Today we have over 55 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today!

Cafe Zupas is an Equal Opportunity Employer
Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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