Assistant General ManagerGardendale

Taziki's Cafe; Gardendale (AL); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Paid Time Off

Quarterly Bonus Program

Health, Vision, Dental, and Disability Insurance

401(k) matching program

Flexible Schedule

FREE Delicious Meals

Job summary

A fast-casual restaurant brand is looking for a restaurant manager in Gardendale, Alabama. The ideal candidate will have 1-3 years of management experience and a passion for providing excellent customer service in a fast-paced environment. You'll oversee team performance, manage the restaurant's operations, and maintain hygiene standards while serving Mediterranean-inspired dishes. This role offers great benefits including paid time off and flexible schedules.

Qualifications

• Minimum of 1-3 years management experience.
• Strong work ethic and desire to exceed guests’ expectations.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Reviewing store’s P&L and assisting in scheduling.
• Mastering menu and product knowledge.
• Serving guests and making meaningful connections.

Skills

Customer service skills

Leadership

Time management

Communication

Education

Must obtain a Food Manager’s certification

Tools

Google Suite

Job description

To be considered for an interview, please complete this survey in addition to your application. https://go.cultureindex.com/p/Z47fBNI6Y4bX4E7UHua

Benefits Offered | Wage Information

• Paid Time Off!
• Quarterly Bonus Program!
• Health, Vision, Dental, and Disability Insurance!
• 401(k) matching program for eligible employees!
• FREE Delicious Meals!
• Flexible Schedule!
• Great Environment!
• Career Path to Ownership!
• No late nights, no early mornings!
• Management Positions are Full Time only.

Responsibilities

• Reviewing your store’s P&L, assisting in scheduling, and following the GM’s direction to reach cost goals
• Mastering menu and product knowledge
• Serving guests, making meaningful connections with them
• Being responsible for the restaurant and the team working
• Setting the tone for the shift, and giving clear, calm directions to your staff about their duties
• Supervising and mentoring your staff members and managing quality crew development, motivation, training and evaluations
• Supporting or working stations when needed (kitchen included)
• Assist the GM in interviewing, onboarding, and training new employees
• Following proper cash handling and payment procedures
• Maintaining Health Department Standards throughout each shift
• Following proper Alcohol Handling policies and proceduresProper food handling and storage of food products
• Maintaining proper hygiene, uniform, and appearance

Qualifications

• Must be 21 years of age
• Minimum of 1-3 years management experience
• Prior knowledge of Profit and Loss statements preferred
• Working knowledge of Google Suite and computer literacy
• Strong work ethic, desire to exceed guests’ expectations, and a real passion for fresh food
• Ability to thrive in a fast-paced environment
• Looking for the chance to lead a team
• Enjoy the challenge of setting goals and hitting them
• Leadership, customer service, and communication skills
• Ability to train, retain, and motivate quality employees
• Motivated, self-initiated and team-oriented
• Strong time management and organization skills
• Must obtain a Food Manager’s certification shortly after beginning employment

All Employees Must

• Understand and abide by all company standards and policies (provided in your handbook)
• Obtain a Food Manager’s certification shortly after beginning employment

Your Working Conditions/ Hours

A typical work day at Taziki’s may look like:

• Morning shift – 7am – 4pm*
• Mid shift – 10am – 8pm*
• Evenings – 3pm – 10pm*
• Weekends – when applicable
• Holidays – when applicable (always CLOSED Thanksgiving & Christmas!)

*Hours will vary by store.

You may work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.

Your Physical Requirements

• Walking/standing for extended periods
• Reaching
• Bending
• Lifting/carrying up to 30 pounds
• Wiping
• Twisting
• Cooking

Taziki’s is an Equal Opportunity Employer

Company Overview

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!