Assistant General Manager: Restaurant Operations Leader

Wendy's Restaurant Franchise; Frederick (CO); On-site; USD 26,077 - 30,996; Full time

Job summary

Wendy's Restaurant Franchise in Frederick, CO is seeking an Assistant General Manager to assist in managing daily operations and staff. This role involves ensuring compliance with company policies and food safety regulations while participating in staff training and development.

The ideal candidate will have at least 1 year of experience in the restaurant industry and an associates degree. Competitive hourly pay ranges from $18.93 to $22.50.

Qualifications

• 1 year of line operations experience in the restaurant industry.
• Ability to learn and apply Company policies and procedures.
• ServSafe certification and other food safety certifications.

Responsibilities

• Assist General Manager in daily restaurant operations.
• Train and develop Shift Managers and Crew Members.
• Ensure food safety compliance and execution.
• Manage food, labor, and other controllable costs.

Skills

Leadership

Effective communication

Team collaboration

Food safety knowledge

Education

Associates degree

Job description

Wendy's Restaurant Franchise in Frederick, CO is seeking an Assistant General Manager to assist in managing daily operations and staff. This role involves ensuring compliance with company policies and food safety regulations while participating in staff training and development.

The ideal candidate will have at least 1 year of experience in the restaurant industry and an associates degree. Competitive hourly pay ranges from $18.93 to $22.50.