Assistant General Manager: Hospitality Leader

Red Robin; Latham (NY); On-site; USD 62,000 - 71,000; Full time

Benefits offered by this job

Uncapped bonus program

Referral bonuses

Free shift meal and 50% discount for家

Closed on Thanksgiving and Christmas

Excellent opportunities to grow withus

Job summary

Red Robin is seeking a Restaurant Assistant General Manager in New York to partner with the Managing Partner for smooth daily operations and a premier guest experience. You will uphold brand standards, lead teams, manage costs, and drive hospitality with a focus on execution.

The role offers uncapped bonus potential and opportunities for advancement, along with a comprehensive benefits package and a culture that values teamwork and service.

Qualifications

• Must be 21 years of age.
• 2 years of management experience.
• Open Availability (including but not limited to nights, weekends, holidays).
• Reliable transportation.
• Strong communication and exceptional leadership skills.
• Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service.
• Strong P&L knowledge.
• Able to obtain required certifications/permits as required by state/local law.
• Working knowledge in Microsoft Excel, Outlook & Word.
• Preferred Knowledgeable of local and State health codes.
• Experience with Workday, Aloha, NBO, and Hot schedules.
• Experience managing a team.

Responsibilities

• Partner with the Restaurant Managing Partner for seamless day-to-day operations.
• Oversee cost centers and maintain profitability.
• Uphold brand standards and deliver exceptional guest experiences.
• Be a culture champion for our people and drive continuous improvement.

Skills

Leadership

Team management

Communication skills

Motivate and develop team

Customer service

Tools

Microsoft Excel

Microsoft Outlook

Microsoft Word

Workday

Aloha

NBO

Hot schedules

Job description

Red Robin is seeking a Restaurant Assistant General Manager in New York to partner with the Managing Partner for smooth daily operations and a premier guest experience. You will uphold brand standards, lead teams, manage costs, and drive hospitality with a focus on execution.

The role offers uncapped bonus potential and opportunities for advancement, along with a comprehensive benefits package and a culture that values teamwork and service.