Assistant General Manager (Fishers, IN)

Anchor Point Management Group

Fishers (IN)

On-site

USD 55,000 - 72,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Same-day pay options
Manager Bonus Potential
Flexible scheduling
Team Member discounts
Fun, team-oriented atmosphere
Opportunities for growth and development

Job summary

Anchor Point Management Group located at 13977 Trade Center Drive in Fishers, IN is seeking a dedicated team member to enhance restaurant operations by supporting and inspiring Team Members. The role includes responsibilities in coaching, training, and ensuring quality in daily operations.

Ideal candidates bring a minimum of 2 years of restaurant or retail management experience, and possess strong organizational skills, a team-first mindset, and a commitment to creating a fun atmosphere. Competitive pay and benefits included.

Qualifications

  • 1-3 years of restaurant or leadership experience preferred.
  • Minimum of 2 years restaurant or retail management experience.
  • Completion of Buffalo Wild Wings Management Certification program.

Responsibilities

  • Support and inspire Team Members to deliver top-tier service.
  • Assist in coaching, training, and developing the team.
  • Help execute daily operations, ensuring quality and accuracy.
  • Maintain a clean, safe, and compliant environment.

Skills

Understanding of restaurant operations
Strong organizational skills
Professional written and verbal communication
Basic mathematical computations
Results-driven

Education

High school diploma or equivalent

Job description

Job Details

Location: 13977 Trade Center Drive – Fishers, IN 46038
Salary: $55,000.00 - $72,000.00

Responsibilities
  • Support and inspire Team Members to deliver top-tier service and unforgettable fan experiences
  • Assist in coaching, training, and developing the team—helping build an all-star lineup
  • Help execute daily operations, ensuring quality, speed, and accuracy across all areas
  • Step in where needed—front of house, back of house, bar, or takeout—to keep things running strong
  • Help maintain a clean, safe, and compliant environment
  • Support promotions, local marketing efforts, and in-store fan engagement
Qualifications
  • You know the game. Understanding of restaurant operations, food safety, and responsible alcohol service preferred
  • Experience counts. High school diploma (or equivalent) required; 1–3 years of restaurant or leadership experience preferred
  • Team-first mindset. You enjoy supporting teams, building culture, and leading by example
  • High energy. You thrive in a fast-paced environment and bring hustle and positivity to every shift
Benefits
  • Competitive pay
  • Same-day pay options
  • Manager Bonus Potential
  • Flexible scheduling
  • Team Member discounts
  • Fun, team-oriented atmosphere
  • Opportunities for growth and development
Qualifications & Knowledge and Skill Requirements
  • Candidates must be highly motivated, self-directed, and results driven with strong organizational skills, attention to detail and professional written and verbal communication skills.
  • Possess ability and desire to create a fun, exciting environment for both guests and Team Members alike.
  • Skilled with basic mathematical computations.
  • Proven track record of successfully managing multiple priorities in a fast paced work environment.
  • Maintain confidential information, adhere to and enforce company policies, programs, and compliance issues.
  • Qualified candidates bring a minimum of 2 years restaurant or retail management experience, and experience managing a restaurant with a full bar is preferred.
  • This role requires the completion of a high school education or equivalent, a valid driver's license to travel between units, a satisfactory background check, and the ability to lift 50 pounds regularly.
  • Completion of Buffalo Wild Wings Management Certification program
  • Has successfully managed each department, Greeter/Cashier, Hospitality, Bar and HOH for a minimum of three periods each.
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