Assistant General Manager

Shake Shack

Indianapolis (IN)

On-site

USD 50,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Weekly Pay and Performance bonuses
Shake Shack Meal Discounts
Medical, Dental, and Vision Insurance
401k Plan with Company Match
Paid Time Off
Development and Growth Opportunities

Job summary

Shake Shack in Indianapolis seeks a Restaurant General Manager to lead and develop team members, manage operations, and ensure exceptional hospitality standards. Ideal candidates have a minimum of 3 years in a high-volume restaurant management role and possess strong leadership and financial skills. Benefits include weekly pay, health insurance, and development opportunities. Join the #ShackFam and contribute to our mission to Stand For Something Good.

Qualifications

  • Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment.
  • Demonstrated ability to champion hospitality and motivate team members.
  • Ability to learn and train others on all aspects of the Shack operations.

Responsibilities

  • Lead, coach and develop team members.
  • Manage inventory, quality, and safety protocols.
  • Meet and exceed financial and profitability goals.

Skills

Restaurant General Management experience
Leadership skills
Knowledge of financial aspects
Ability to train others

Job description

Our secret to leading the way in hospitality? We put our people first!

At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have access to hands‑on mentorship, training, and growth potential, all in a fun and inclusive environment.

Join us and Be a Part of Something Good.

Job Responsibilities
  • Lead, coach and develop team members
  • Manage inventory, quality, and safety protocols
  • Meet and exceed financial and profitability goals by managing budget
  • Maintain top‑notch standards of excellence and hospitality
  • Drive sales and profits while developing people
  • Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance.
  • Manage payroll and scheduling
  • Promote the brand in the local community through word‑of‑mouth and restaurant events
Job Qualifications
  • Minimum 3 years of Restaurant General Management experience in a high volume, fast‑paced environment
  • Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
  • Ability to learn and train others on all aspects of the Shack operations
  • Demonstrated ability to champion hospitality and motivate team members
  • Strong leadership skills with a focus on coaching and achieving excellence
  • Knowledgeable in all financial aspects of business operations
  • Minimum 3 years of P&L responsibilities
  • Food handler certification, preferred
  • Willingness to work flexible hours
Benefits at Shake Shack
  • Weekly Pay and Performance bonuses
  • Shake Shack Meal Discounts
  • Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
  • Medical, Dental, and Vision Insurance*
  • Employer Paid Life and Disability Insurance*
  • 401k Plan with Company Match*
  • Paid Time Off*
  • Paid Parental Leave*
  • Access to Employee Assistance Program on Day 1
  • Pre‑Tax Commuter and Parking Benefits
  • Flexible Spending and Dependent Care Accounts*
  • Development and Growth Opportunities

*Eligibility criteria applies

Shake Shack is an Equal Opportunity Employer

All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.

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