Assistant General Manager

Workstream; Concord (NH); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Quarterly bonus

Medical insurance

401k match

Paid vacations

Paid holidays

Free meals

Retail discount

Performance reviews

Advancement opportunities

Job summary

Charter Foods is seeking an Assistant General Manager to support the Restaurant General Manager in daily operations and to help uphold brand standards. The role focuses on leading shifts, ensuring safe, quality service, and maintaining inventory controls.

You will guide team members, solve problems, and help manage financial accountability with a customer-centered approach. Ideal candidates have 1–3 years of supervisory experience in food service or retail, basic math and computer skills, and a

Qualifications

• 1-3 years of supervisory experience in food service or retail.
• Experience with Profit and Loss responsibility preferred.
• Must be at least 18 years old.
• Able to work a 50-hour week.

Responsibilities

• Support Restaurant GM in running shifts and meeting Charter Foods standards.
• Ensure team members complete duties, manage inventory, and maintain financial accountability.
• Deliver safe, quality food to customers in a timely manner.
• Maintain a safe environment for employees and customers.

Skills

Supervisory experience

Profit and loss

Analytical thinking

Decision making

Basic math

Basic computer literacy

Reliability

Education

High school diploma or GED preferred

Tools

Basic computer literacy

Job description

Assistant General Manager

Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant General Manager at Charter Foods? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the perfect job for you!

Why should you apply?

• Competitive Salary: Assistant General Manager are paid hourly for every hour worked.
• Quarterly Bonus Program
• Medical, Dental, Vision, Short Term and Long-Term Disability, and Life Insurance
• 401k Program with a Company Match
• Advancement Opportunities
• Paid Vacations
• Two Paid Holidays
• Free Meals
• Retail Discount Program
• Annual Performance Reviews
• Try new products before they are for sale to the public

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant General Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. As an Assistant General Manager, you will take ownership and responsibility to solve problems with a smile, seek help when needed, and guide others. You will ensure that Team Members and Shift Managers complete all assigned duties, manage inventory, and maintain financial accountability. Your friendly demeanor will ensure the delivery of safe, quality food to customers in a timely manner. Additionally, you will play a crucial role in maintaining a safe environment for employees and customers.

Job Requirements and Essential Functions

• Must be at least 18 years old.
• 1-3 years of supervisory experience in either a food service or retail environment, including Profit and Loss responsibility.
• 50-Hour Work Week.
• High School Diploma or GED preferred, but not required.
• Basic computer literacy
• Must have reliable transportation.
• Basic business math and accounting skills, and strong analytical/decision-making skills
• Able to sweep and mop floors, dust shelves, lift and carry out trash containers, and place them in an outside bin.
• Able to clean the parking lot and grounds surrounding the restaurant.
• Able to tolerate standing, walking, lifting up to 50 lbs., and stooping during 80% of shift time.

The company and/or Upper Management may change or add to these job duties and responsibilities at any time with or without prior notice.

If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!