Assistant General Restaurant Manager

Long John Silver's; Worcester (MA); Presencial; USD 25 000 - 39 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Hourly pay

Bonus program

Medical, dental, vision

401k with company match

Career advancement

Paid vacations

Paid holidays

Free meals

Retail discount program

Annual performance reviews

Product trials

Resumo da oferta

Charter Foods is hiring an Assistant General Restaurant Manager to support the Restaurant General Manager in running shifts and upholding Charter Foods standards. You will take ownership, guide others, and ensure team duties, inventory control, and financial accountability are met while delivering safe, quality meals to customers.

The role emphasizes leadership, adherence to brand standards, and maintaining a safe, efficient restaurant environment with opportunities for advancement.

Qualificações

• Must be at least 18 years old.
• 1–3 years of supervisory experience in food service or retail with P&L responsibility.
• 50-hour work week.
• High School Diploma or GED preferred but not required.
• Basic computer literacy.
• Must have reliable transportation.
• Basic business math and accounting skills, with strong analytical/decision-making abilities.
• Able to sweep/mop floors, dust shelves, and lift/move trash containers.

Responsabilidades

• Assist the General Restaurant Manager in running shifts and meeting Charter Foods standards.
• Take ownership of tasks, guide others, and resolve issues with a positive, proactive attitude.
• Ensure Team Members complete duties, manage inventory, and uphold financial accountability.
• Maintain a safe environment for employees and customers and deliver quality food promptly.

Conhecimentos

Supervisory experience

Basic computer literacy

Business math and accounting

Analytical/decision-making

Lift 50 lbs / physical stamina

Formação académica

High School Diploma or GED

Descrição da oferta de emprego

Assistant General Restaurant Manager

Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant General Restaurant Manager at Charter Foods? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the perfect job for you!

Why should you apply?

• Competitive Salary: Assistant General Restaurant Manager are paid hourly for every hour worked.
• Quarterly Bonus Program
• Medical, Dental, Vision, Short Term and Long-Term Disability, and Life Insurance
• 401k Program with a Company Match
• Advancement Opportunities
• Paid Vacations
• Two Paid Holidays
• Free Meals
• Retail Discount Program
• Annual Performance Reviews
• Try new products before they are for sale to the public

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant General Restaurant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. As an Assistant General Restaurant Manager, you will take ownership and responsibility to solve problems with a smile, seek help when needed, and guide others. You will ensure that Team Members and Shift Managers complete all assigned duties, manage inventory, and maintain financial accountability. Your friendly demeanor will ensure the delivery of safe, quality food to customers in a timely manner. Additionally, you will play a crucial role in maintaining a safe environment for employees and customers.

Job Requirements and Essential Functions

• Must be at least 18 years old.
• 1-3 years of supervisory experience in either a food service or retail environment, including Profit and Loss responsibility.
• 50-Hour Work Week.
• High School Diploma or GED preferred, but not required.
• Basic computer literacy
• Must have reliable transportation.
• Basic business math and accounting skills, and strong analytical/decision-making skills
• Able to sweep and mop floors, dust shelves, lift and carry out trash containers, and place them in an outside bin.
• Able to clean the parking lot and grounds surrounding the restaurant.
• Able to tolerate standing, walking, lifting up to 50 lbs., and stooping during 80% of shift time.

The company and/or Upper Management may change or add to these job duties and responsibilities at any time with or without prior notice.

If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!