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Charter Foods is seeking an Assistant Manager to support the Restaurant General Manager in daily operations, shift leadership, and guest satisfaction. You will help manage inventory, ensure tasks are completed, and uphold Charter Foods quality and safety standards.
This role requires 1–3 years of supervisory experience, strong math and accounting skills, and reliable transportation. A fast-paced environment with a 50-hour work week and opportunities for growth awaits a motivated leader.
Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Manager at Charter Foods? Do you thrive in a dynamic and fast‑paced environment? If your answer is yes, then this is the perfect job for you!
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. As an Assistant Manager, you will take ownership and responsibility to solve problems with a smile, seek help when needed, and guide others. You will ensure that Team Members and Shift Managers complete all assigned duties, manage inventory, and maintain financial accountability. Your friendly demeanor will ensure the delivery of safe, quality food to customers in a timely manner. Additionally, you will play a crucial role in maintaining a safe environment for employees and customers.
The company and/or Upper Management may change or add to these job duties and responsibilities at any time with or without prior notice.
If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!
Apply now and join us in serving delicious food with a smile!