Assistant Food Services Director: Nursing Kitchen Leader

Prestige; Millsboro (DE); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

401(k) matching

Medical/Dental/Vision insurance

Disability insurance

SOFI Wellness

Flexible spending account

Life insurance

Paid time off

Referral program

Tuition reimbursement

Job summary

Confidential Skilled Nursing Facility in Millsboro, DE is seeking an experienced Assistant Food Services Director to support the dietary department.

The role involves supervising dietary aides, cooks, and dishwashers, and ensuring food safety, inventory, and service standards across shifts.

Certification: ServSafe or state certification is required, with CDM/CFPP credentials preferred where state regulations apply.

Qualifications

• Requires ServSafe or state food safety certification as per state/county law.
• CDM/CFPP certification required where state regulation mandates.
• Experience supervising dietary staff in long-term care is preferred.

Responsibilities

• Assist Dietary Director in managing dietary staff and operations.
• Supervise dietary aides, cooks, and dishwashers across shifts.
• Ensure food quality, safety, inventory control, and customer service standards.

Skills

Leadership

Food safety

Team supervision

Inventory management

Education

CDM/CFPP certification

Tools

Industrial kitchen equipment

Job description

Confidential Skilled Nursing Facility in Millsboro, DE is seeking an experienced Assistant Food Services Director to support the dietary department.

The role involves supervising dietary aides, cooks, and dishwashers, and ensuring food safety, inventory, and service standards across shifts.

Certification: ServSafe or state certification is required, with CDM/CFPP credentials preferred where state regulations apply.