Assistant Food Services Director Lead Kitchen Team

Prestige; Millsboro (DE); On-site; USD 45,000 - 70,000; Full time

Benefits offered by this job

401(k) matching

Medical/Dental/Vision insurance

Disability insurance

SOFI Wellness

Flexible spending account

Life insurance

Paid time off

Referral program

Tuition reimbursement

Job summary

Confidential Skilled Nursing Facility in Millsboro, DE seeks an experienced Assistant Food Services Director to assist in the dietary department and supervise staff on varied shifts.

The role involves leading kitchen teams, ensuring food safety compliance, inventory management, and delivering quality service to residents. Certifications like ServSafe or CDM/CFPP are required where applicable.

Qualifications

• Experience leading dietary staff and coordinating food service activities.
• Knowledge of safety guidelines and compliance for long-term care settings.
• Current ServSafe or equivalent food safety certification; CDM/CFPP where required by state regulation.

Responsibilities

• Supervise dietary staff and act as assistant in the absence of the Dietary Director.
• Oversee food preparation, serving and cleanup across shifts.
• Ensure adherence to food safety standards and inventory control.

Skills

Team leadership

Kitchen equipment operation

Staff supervision

Customer service

Education

ServSafe certification

CDM / CFPP certification

Job description

Confidential Skilled Nursing Facility in Millsboro, DE seeks an experienced Assistant Food Services Director to assist in the dietary department and supervise staff on varied shifts.

The role involves leading kitchen teams, ensuring food safety compliance, inventory management, and delivering quality service to residents. Certifications like ServSafe or CDM/CFPP are required where applicable.