Assistant F&B Manager – Lobby Lounge & Private Kitchen

Langham Hospitality Group; La Cañada Flintridge (CA); On-site; USD 73,000 - 76,000; Full time

Job summary

The Langham Huntington, Pasadena is seeking an Assistant Food & Beverage Manager to lead day-to-day F&B operations, ensuring exceptional guest service and adherence to quality and cost controls. You will oversee staff, inventory, and scheduling while coordinating with Sales and Conference Service for events and special occasions.

Ideal candidates bring 1–3 years of F&B management experience, a High School diploma, and a preference for a Hotel & Restaurant Management degree; CPR/First Aid and

Qualifications

• High School diploma required.
• Degree in Hotel and Restaurant Management preferred.
• 1–3 years experience as a manager or assistant manager of restaurant operations.
• CPR Certification and/or First Aid Training preferred.
• Food Handler’s Certification required.

Responsibilities

• Assist in managing day-to-day F&B operations and ensure quality service.
• Oversee staffing levels and scheduling.
• Coordinate with Sales and Conference Service for events and closures.
• Monitor inventory, cost control and revenue production.
• Ensure compliance with health department and brand standards.

Skills

F&B operations

Beverage operations

Inventory math

English proficiency

Customer handling

Education

High School diploma

Hotel & Restaurant mgmt degree (preferred)

Job description

The Langham Huntington, Pasadena is seeking an Assistant Food & Beverage Manager to lead day-to-day F&B operations, ensuring exceptional guest service and adherence to quality and cost controls. You will oversee staff, inventory, and scheduling while coordinating with Sales and Conference Service for events and special occasions.

Ideal candidates bring 1–3 years of F&B management experience, a High School diploma, and a preference for a Hotel & Restaurant Management degree; CPR/First Aid and