Assistant Director of Food Services

Trilogy Health Services; Lafayette (IN); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Medical, Dental, Vision Coverage

Weekly Pay + Quarterly Increases

HSA with company match

Paid Time Off + Paid Parental Leave

Tuition & Student Loan Assistance

Inclusive Care

Job summary

Trilogy Health Services is looking for an Assistant Director of Food Services (sous chef) in Lafayette, Indiana. This role focuses on providing a positive dining experience for residents, ensuring meal quality, and maintaining a safe kitchen environment.

The ideal candidate should have dining leadership experience, specifically in roles such as line cook or sous chef. Benefits include medical coverage, weekly pay, and tuition assistance. Join a recognized leader in long-term care.

Qualifications

• Previous experience in dining leadership preferred.
• Experience as a line cook, prep cook, or sous chef preferred.

Responsibilities

• Assist the Food Service Director in daily operations.
• Ensure compliance with food service regulations.
• Assist in meal service preparation and perform all roles.
• Take a hands-on approach in staffing and meal production.
• Support scheduling and labor management.

Skills

Leadership

Food safety standards

Food preparation

Education

High School Diploma or GED/HSE

Job description

POSITION OVERVIEW

As an Assistant Director of Food Services (sous chef), you will contribute to a positive dining experience for residents by assisting with meal service, food preparation, and maintaining a clean and safe kitchen environment. Your role ensures that residents receive high-quality meals in a welcoming setting while upholding food safety and sanitation standards.

Key Responsibilities

• Assist the Food Service Director with the management of daily food service operations.
• Ensure that all food service regulations, standards, and guidelines are followed.
• Assist in daily meal service preparation, being able to perform all roles and tasks within the food service department.
• Take a hands‑on leadership approach to meal service by working any assignment in the kitchen as needed to assist with staffing and meal production.
• Assist the Food Service Director with scheduling, recruitment, and labor management as needed.

Qualifications

• High School Diploma or GED/HSE preferred
• Previous experience in dining leadership preferred
• Previous experience as a line cook, prep cook or sous chef preferred

Location

US-IN-Lafayette

St. Mary Healthcare

2201 Cason Street

Lafayette

IN

Benefits

• Medical, Dental, Vision Coverage - Includes free Virtual Doctor Visits, with coverage starting in your first 30 days.
• Get Paid Weekly + Quarterly Increases - Enjoy weekly pay and regular quarterly wage increases.
• Spending & Retirement Accounts - HSA with company match, Dependent Care, LSA, and 401(k) with company match.
• PTO + Paid Parental Leave - Paid time off and fully paid parental leave for new parents.
• Inclusive Care - No-cost LGBTQIA+ support and gender-affirming care coordination.
• Tuition & Student Loan Assistance - Financial support for education, certifications, and student loan repayment.

Contact

Lezley [phone]

About Trilogy Health Services

Since our founding in 1997, Trilogy has been dedicated to making long‑term care better for our residents and more rewarding for our team members. We’re proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work.

As an equal opportunity employer, we are committed to diversity and inclusion, and we prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

NOTICE TO ALL APPLICANTS (WI, IN, OH, MI & KY): for this type of employment, state law requires a criminal record check as a condition of employment.