Assistant Dining Room Manager-PT 11-7:30

Rose Senior Living

Avon (OH)

On-site

USD 21,000 - 34,000

Part time

14 days+
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Job summary

Rose Senior Living in Avon, OH is seeking an Assistant Dining Room Manager for the 11:00 AM–7:30 PM shift, part-time. You will assist the Dining Room Manager with planning, organizing, directing and coordinating dining room activities to ensure courteous, efficient service and resident satisfaction.

Responsibilities include supervising dining room staff in the manager's absence, coordinating seating, staff scheduling, recording meal counts, and operating the POS system.

Qualifications

  • High school diploma or GED.
  • Minimum of 3 years restaurant or senior living experience.
  • Staff management experience is required.

Responsibilities

  • Assist the Dining Room Manager with planning, organizing, directing and coordinating dining room activities.
  • Supervise staff in the manager's absence and coordinate seating for residents and guests.
  • Schedule staff, monitor service standards, and operate the POS system.
  • Contribute to cost control and inventory processes as needed.

Skills

Staff management
Communication
Guest service

Education

High school diploma or GED

Tools

POS system

Job description

Assistant Dining Room Manager-PT 11-7:30
Job Description

When you work at Rose Senior Living, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company - one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

GENERAL SUMMARY:

The Assistant Dining Room Manager is responsible for assisting the Dining Room Manager with the planning, organizing, directing and coordinating all dining room activities.Ensures efficient operation of department, staffing, training, and scheduling of employees. Checks deliveries and provides coverage for any area/server station in the absence of scheduled dining room staff. Ensures that courteous and efficient services are delivered.Provides a quality service which exceeds the residents/guests expectations and Community standards.

  • In the absence of the Dining Room Manager, supervises the physical appearance of the dining room area and server stations including table pedestals, table place settings, chairs, floors, drapes and lighting.
  • Coordinates the seating of the residents and guests in an efficient, courteous manner.
  • Assists the Dining Room Manager on all shifts, staffing, scheduling, counseling, and orientation evaluation of Dining Room Staff.
  • Schedules stations and work assignments for the wait staff and check out servers to make sure standards are met.
  • Records meal counts, reservations and additional charges. Complete knowledge of point-of-sale (POS) system.
  • Confers with Dining Room Manager regarding dining room status.
  • Confers with Executive Chef and Director of Food & Beverage regarding any food, staffing or service issues.
  • Cross-trained with dietary aides.
  • Reports damage on broken equipment to Food & Beverage Director.
  • Waits tables and provides beverage and bar services as needed.
  • Participates in cost control measures.
  • Participates in food or beverage inventories as needed.
  • Attends in-service training and education sessions as assigned.
  • Performs specific work duties and responsibilities as assigned by Manager.

Here are a few of the qualifications we need you to have:

  • High school diploma/GED or the equivalent education, training and experience
  • Minimum of 3 years restaurant or senior living experience, or equivalent serving and staff management experience is a must.

PHYSICAL REQUIREMENTS/WORKING CONDITIONS:

Light to moderate physical effort 90% of the time. Must be able to stand and walk 90% of the work day; ability to stoop, bend and stretch frequently; must be able to lift up to 50 pounds frequently. Must be able to see, hear, and speak. Must be able to read, write and communicate in English.

EEO Employer

Job Info
  • Job Identification 39539
  • Posting Date 09/01/2026, 01:14 PM
  • Job Schedule Part time
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Assistant Dining Room Manager-PT 11-7:30
Assistant Dining Room Manager-PT 11-7:30

Rose-Senior-Living • Avon (OH)

On-site
USD 21,000 - 30,000
Assistant Dining Room Manager-PT 11-7:30
Assistant Dining Room Manager-PT 11-7:30

Brandon Wilde • Avon (OH)

On-site
USD 22,000 - 30,000
Dining Room Manager
Dining Room Manager

Ciel Senior Living • Vernon Hills (IL)

On-site
USD 60,000 - 75,000
Assistant Dining Room Lead — Senior Living
Assistant Dining Room Lead — Senior Living

Rose-Senior-Living • Avon (OH)

On-site
USD 21,000 - 30,000
Dining Room Manager
Dining Room Manager

Careage • DuPont (WA)

On-site
Comprehensive benefits package
401(k) with employer match
16 days Paid Time Off plus holidays
Dining Room Supervisor
Dining Room Supervisor

Savant Senior Living • Culver City (CA), Northern (KY)

Hybrid
USD 30,000 - 35,000
Full Time Dining Room Supervisor-Assisted Living
Full Time Dining Room Supervisor-Assisted Living

The Goodman Group, LLC • Stillwater (MN)

On-site
USD 25,000 - 30,000
Platinum Service program
Dining Room Supervisor
Dining Room Supervisor

CIEL LOWRY LLC • Denver (CO)

On-site
USD 45,000 - 65,000
Dining Room Manager
Dining Room Manager

StoryPoint Group • Granville Township (OH), Northern (KY)

On-site
USD 32,000 - 42,000
Dining Room - Dining Aide - Part Time
Dining Room - Dining Aide - Part Time

Cascadia Senior Living • Yakima (WA)

On-site
USD 19,000 - 23,000