Assistant Cook & Kitchen Lead - School Cafeterias

Sylvania; Soap Lake (WA); On-site; USD 21,000 - 29,000; Full time

Job summary

Sylvania in Soap Lake, WA seeks an Assistant Cook - Substitute to prepare, cook, and serve meals in the district’s school cafeterias under the supervision of the Head Cook.

You will follow district recipes, maintain sanitary conditions, train helpers, and keep meal records. A high school diploma and a valid Food Handlers permit are required; ability to lift up to 50 pounds is expected.

Qualifications

• Ability to follow district recipes and maintain sanitary conditions.
• Ability to train and supervise student cafeteria workers.
• Ability to maintain accurate records for breakfast and lunch programs.

Responsibilities

• Prepare food by district approved recipes.
• Maintain healthy, sanitary working conditions.
• Maintain accurate records pertaining to the breakfast and lunch program.
• Train, direct and schedule helpers and student cafeteria workers.
• Serve meals and transport meals to satellite kitchens if necessary.
• Attend food service training to acquire up-to-date knowledge of procedures.

Skills

Communication skills

Written communication

Teamwork

Flexibility

Record keeping

Independence

Physical stamina

Education

High school diploma or equivalent

Two years experience in institutional, quantity cooking

Food Handlers permit

Job description

Sylvania in Soap Lake, WA seeks an Assistant Cook - Substitute to prepare, cook, and serve meals in the district’s school cafeterias under the supervision of the Head Cook.

You will follow district recipes, maintain sanitary conditions, train helpers, and keep meal records. A high school diploma and a valid Food Handlers permit are required; ability to lift up to 50 pounds is expected.