Assistant Cook

West-Side-Federation-For-Senior-and-Supportive-Housing-

New York (NY)

On-site

USD 28,000 - 31,000

Full time

24 hours ago
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Benefits offered by this job

Comprehensive benefits

Job summary

Westside Federation of Senior & Supportive Housing is seeking an Assistant Cook in New York, NY to support meal preparation, service, and cleanup for senior residents.

Under supervision of the Food Service Manager and Cook 2, you will follow evaluated recipes, ensure safety standards, and assist with deliveries and storage. Requires NYC Food Handlers Certificate and at least 6 months cooking experience.

Qualifications

  • Previous experience in a commercial kitchen.
  • Ability to prepare nutritious and appealing meals for residents.
  • Ability to operate independently in the Cook’s absence.
  • Proficient written and oral communication skills.
  • Strong organizational, time management and interpersonal skills.
  • Team-focused with ability to work with others.
  • Interest in working with an aging population.

Responsibilities

  • Prepare and distribute meals to senior residents as part of a team.
  • Follow DOH-approved recipes and safety guidelines.
  • Clean food service areas, equipment, and dining spaces.
  • Adhere to NYC DOH time/temperature and storage guidelines.
  • Accept and store deliveries in compliance with DOH rules.
  • Handle and temp-control prepared foods safely.
  • Receive and date-store food items.
  • Attend department meetings and assist in dining room monitoring.

Skills

Commercial kitchen experience
nutritious meals
Independent in Cook’s absence
Written and oral communication
Organizational skills
Team collaboration
Interest in aging population

Education

High school diploma or GED
NYC Food Handlers Certificate

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Full Time Hourly Working at least 35Hrs Euclid Hall Social Services NEW YORK, NY, US

2 days ago Requisition ID: 2004

Salary Range: $20.50 To $22.50 Hourly

Job Description
WSFSSH MISSION STATEMENT

The mission of WSFSSH is to provide safe, affordable, senior housing that integrates compassionate property management with supportive services to enhance the independence and dignity of each resident. WSFSSH creates and preserves affordable housing while supporting the development of healthy neighborhoods.

JOB SUMMARY

Under the supervision of the Food Service Manager and or Cook 2#, the Assistant Cook will be responsible for the preparation, serving, and clean-up of meals for our senior residents.

JOB DUTIES & RESPONSIBILITIES
Responsibilities include but are not limited to:
  • Work with team members to prepare and distribute meals to senior residents
  • Follow all kitchen evaluated recipes as required by Department of Housing (DOH)
  • Responsible for cleaning of food service areas, equipment, kitchen, storage area, and dining area
  • Follow all food sanitary and safety procedures outlined by NYC Department of Health and Mental Hygiene regarding time and temperatures, food storage and nutritional guidelines.
  • Assist in accepting food deliveries and storage of deliveries while adhering to all DOH regulations
  • Assist with safe handling and temperature control of prepared foods
  • Assist with receiving, dating and storing all food items
  • Meet with supervisors on a regular basis to discuss food service
  • Assist in the monitoring of dining room during meals
  • Attend department meetings as needed
  • Additional duties as assigned by Supervisor
  • Prepare meals in the absence of the Cook #1.
  • Assist in the clean‑up of all food service area when needed, this includes dish washing and trash removal
REQUIRED KNOW LED GE SKILLS & ABILITIES
  • Previous experience in a commercial kitchen
  • Ability to prepare nutritious and appealing meals to residents
  • Ability to operate independently in the Cook’s absence
  • Proficient written and oral communication skills
  • Excellent organizational ability, time management and interpersonal skills
  • Team focused and ability to work effectively with others as part of a team
  • Desire or interest in working and supporting an aging population
REQUIRED EDUCATION, EXPERIENCE AND CREDENTIALS
  • Obtain and maintain NYC Food Handlers Certificate
  • High school diploma or General equivalency diploma required
  • At least 6 months of cooking and meal preparation experience
PHYSICAL REQUIREMENTS
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
  • Must be able to lift 25+ lbs.
  • Must be able to stand for extended periods of time.

Westside Federation of Senior & Supportive Housing offers full-time employees a comprehensive choice of benefits that include Medical, Dental, Vision, 403 (B) retirement savings, Flexible Spending Accounts (FSA), Life & Disability, Short-term and Long- term Disability, Employee Assistance Program (EAP) commuter benefits and more. Voluntary benefit options and Time Off that includes 11-12 paid Federal Holidays, accrued Vacation and Sick Time.

EEO Policy or Statement

WSFSSH is an Equal Employment Opportunity Employer (EEO); employment is based upon employees’ qualifications without discrimination, on the basis of race, creed, color, national origin, religion, sex, age, disability, marital status, sexual orientation, military status, citizenship status, genetic predisposition or carrier status, or any other protected characteristic as established by law.

Job Description
Assistant Cook
WSFSSH MISSION STATEMENT

The mission of WSFSSH is to provide safe, affordable, senior housing that integrates compassionate property management with supportive services to enhance the independence and dignity of each resident. WSFSSH creates and preserves affordable housing while supporting the development of healthy neighborhoods.

JOB SUMMARY

Under the supervision of the Food Service Manager and or Cook 2#, the Assistant Cook will be responsible for the preparation, serving, and clean‑up of meals for our senior residents.

JOB DUTIES & RESPONSIBILITIES
Responsibilities include but are not limited to:
  • Work with team members to prepare and distribute meals to senior residents
  • Follow all kitchen evaluated recipes as required by Department of Housing (DOH)
  • Responsible for cleaning of food service areas, equipment, kitchen, storage area, and dining area
  • Follow all food sanitary and safety procedures outlined by NYC Department of Health and Mental Hygiene regarding time and temperatures, food storage and nutritional guidelines.
  • Assist in accepting food deliveries and storage of deliveries while adhering to all DOH regulations
  • Assist with safe handling and temperature control of prepared foods
  • Assist with receiving, dating and storing all food items
  • Meet with supervisors on a regular basis to discuss food service
  • Assist in the monitoring of dining room during meals
  • Attend department meetings as needed
  • Additional duties as assigned by Supervisor
  • Prepare meals in the absence of the Cook #1.
  • Assist in the clean‑up of all food service area when needed, this includes dish washing and trash removal
REQUIRED KNOW LED GE SKILLS & ABILITIES
  • Previous experience in a commercial kitchen
  • Ability to prepare nutritious and appealing meals to residents
  • Ability to operate independently in the Cook’s absence
  • Proficient written and oral communication skills
  • Excellent organizational ability, time management and interpersonal skills
  • Team focused and ability to work effectively with others as part of a team
  • Desire or interest in working and supporting an aging population
REQUIRED EDUCATION, EXPERIENCE AND CREDENTIALS
  • Obtain and maintain NYC Food Handlers Certificate
  • High school diploma or General equivalency diploma required
  • At least 6 months of cooking and meal preparation experience
PHYSICAL REQUIREMENTS
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
  • Must be able to lift 25+ lbs.
  • Must be able to stand for extended periods of time.
Benefit Overview

Westside Federation of Senior & Supportive Housing offers full-time employees a comprehensive choice of benefits that include Medical, Dental, Vision, 403 (B) retirement savings, Flexible Spending Accounts (FSA), Life & Disability, Short- term and Long- term Disability, Employee Assistance Program (EAP) commuter benefits and more. Voluntary benefit options and Time Off that includes 11-12 paid Federal Holidays, accrued Vacation and Sick Time.

EEO Policy or Statement

WSFSSH is an Equal Employment Opportunity Employer (EEO); employment is based upon employees’ qualifications without discrimination, on the basis of race, creed, color, national origin, religion, sex, age, disability, marital status, sexual orientation, military status, citizenship status, genetic predisposition or carrier status, or any other protected characteristic as established by law.

Monday - Friday 9am- 5pm
35 hours per week.

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