Assistant Chef - School Kitchen (Term-Time, Mon-Fri)

Caterlink; Georgia; On-site; USD 20,000 - 28,000; Part time

Benefits offered by this job

Blended learning

Term-time schedule

Employee discounts

Assistance program

Pension plan

Job summary

Caterlink is hiring an Assistant Chef at Hertford Regional College Ware in Hertfordshire to deliver nutritionally balanced and tasty meals to students. You will be organized, hardworking and passionate about high standards of service, food quality and safety.

The role covers planning, preparing and cooking meals, briefing kitchen teams, ensuring food safety and health procedures, and completing company bookwork. This position is term-time only (37 weeks) with 30 hours per week, Monday to Friday.

Qualifications

• Experience in planning and preparing meals to high standards.
• Understanding of food safety and HACCP principles.
• Ability to brief kitchen teams and maintain service quality.

Responsibilities

• Plan, prepare and cook meals to required standards.
• Brief kitchen teams on menus and service.
• Ensure food safety and health and safety procedures are followed.
• Carry out relevant company bookwork.

Skills

Food safety

Meal prep

Team briefing

Organisational skills

Job description

Caterlink is hiring an Assistant Chef at Hertford Regional College Ware in Hertfordshire to deliver nutritionally balanced and tasty meals to students. You will be organized, hardworking and passionate about high standards of service, food quality and safety.

The role covers planning, preparing and cooking meals, briefing kitchen teams, ensuring food safety and health procedures, and completing company bookwork. This position is term-time only (37 weeks) with 30 hours per week, Monday to Friday.