Assistant Cafeteria Manager - Woodlake Hills MS - 2026-2027

Woodlake Hills Middle School

San Antonio (TX)

Vor Ort

USD 19.000 - 27.000

Vollzeit

Vor 4 Tagen
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Zusammenfassung

Woodlake Hills Middle School in the Judson Independent School District is seeking an Assistant Cafeteria Manager to support the daily operations of the campus cafeteria. The role focuses on assisting the cafeteria manager, overseeing breakfast and lunch processes, and ensuring compliance with safety and health standards.

The position requires a High school diploma or GED, a Food Handlers Certificate (to be obtained within 7 days), and a satisfactory fingerprint background check.

Qualifikationen

  • High school diploma or GED required.
  • Food Handlers Certificate required (certificate to be obtained within 7 business days of employment).
  • Candidate must have satisfactory outcome of fingerprinting background check.
  • Proficient knowledge of methods, materials, equipment, and appliances used in food preparation.
  • Effective planning, coordinating, and organizational skills.
  • Ability to manage and train personnel.
  • Ability to meet deadlines.
  • Ability to perform basic arithmetic operations.

Aufgaben

  • Assist the cafeteria manager for the efficient operation of the kitchen.
  • Assist with training staff to promote efficiency, morale and teamwork.
  • Help enforce cleanliness, health and safety codes and regulations with the employees.
  • Assist with duties as needed.
  • Responsible for preparation, serving, and record keeping of the breakfast program.
  • Act as cashier during lunch period.
  • Help ensure safe and hazard-free food storage.
  • Maintain district technology proficiencies each year.
  • Use personal computer to access district programs, emails, and other resources.
  • Perform other duties as assigned.

Kenntnisse

Food preparation knowledge
Planning & organizational skills
Staff training
Deadline adherence
Basic arithmetic
Technology/computer skills
Professional demeanor

Ausbildung

High school diploma or GED
Food Handlers Certificate
Background check clearance

Jobbeschreibung

Assistant Cafeteria Manager - Woodlake Hills MS - 2026-2027

Judson Indep School District Woodlake Hills Middle School - San Antonio, Texas Open in Google Maps

Starting Date: Immediately

Job Description

Title

Department

Child Nutrition

Reports To

Cafeteria Manager

Compensation

ACP 204

Days

193

Revised: 09/21/2021

PRIMARY PURPOSE:

Assist the cafeteria manager in the efficient operation of the cafeteria services on the individual campuses and assumes full responsibility of the kitchen in the absence of the cafeteria manager.

QUALIFICATIONS

Education and Certification Requirements

  • High school graduate or GED equivalent
  • Food Handlers Certificate required (certificate to be obtained within 7 business days of employment)
  • Candidate must have satisfactory outcome of fingerprinting background check

Knowledge and Skills

  • Proficient knowledge of methods, materials, equipment, and appliances used in food preparation
  • Effective planning, coordinating, and organizational skills
  • Ability to manage and train personnel
  • Ability to meet deadlines
  • Ability to perform basic arithmetic operations

Experience

  • Minimum of two (2) years school food service experience or one (1) year in food service management

MAJOR RESPONSIBILITIES AND DUTIES:

(The following statements describe the general purpose and responsibilities assigned and should not be construed as an exhaustive list of all responsibilities, skills, efforts, or working conditions that may be assigned or skills that may be required.)

  • Work cooperatively with the cafeteria manager for the efficient operation of the kitchen
  • Assists with training staff to promote efficiency, morale and teamwork
  • Help enforce standards of cleanliness, health and safety codes and regulations with the employees
  • Assist with duties as needed
  • Responsible for preparation, serving, and record keeping of the breakfast program
  • Act as cashier during lunch period
  • Help to ensure that food items are stored in a safe and hazard-free environment
  • Must complete designated district technology proficiencies each year
  • Requires a basic knowledge of technology/computer skills
  • Ability to use personal computer to access district programs, emails, and other resources
  • Perform other duties as assigned, based on department needs
  • Must complete designated district technology proficiencies each year
  • Requires a basic knowledge of technology/computer skills
  • Ability to use personal computer to access district programs, emails, and other resources
  • Maintain a consistent professional demeanor and appearance
  • Ensure compliance with the Texas Educator’s Code of Ethics
  • Daily attendance and punctuality at work are essential functions of the job

Supervisory Responsibilities:

Supervision and evaluation of district personnel is not a requirement of the position; however, the supervision of students is required.

Equipment Used:

  • Office equipment – personal computer, printer, calculator, multi-line telephone, software programs and peripherals, copier, fax, and other equipment applicable to position
  • Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer
  • Sharp cutting tools, ovens, dishwasher, food, utility cart, buffer, stripper, wet and dry vacuum cleaner, washing machine, clothes dryer

Mental Demands:

  • Ability to read, concentrate, communicate effectively (verbally and written), interpret, reason, understand verbal instructions, memorize, coordinate, compile, compute, analyze, differentiate
  • Work with frequent interruptions and maintain emotional control under stress

Physical Demands:

  • Frequent: Sitting, standing, walking, climbing stairs and/or ramps, balancing, stooping, kneeling, crouching, crawling, pulling, pushing, reaching, repetitive hand motions, hearing, speaking clearly, visual acuity, distinguishing colors, driving, traveling
  • Frequent exposure to temperature extremes (hot and cold), humidity extremes, noise, low or intense illumination, vibration
  • Occasional exposure to biological hazards (communicable diseases, bacteria, insects, mold, fungi, etc.)
  • Work around moving objects or vehicles, work on uneven surfaces
  • Work alone, work prolonged or irregular hours

The Judson School District considers applicants for all positions without regard to race, color, national origin, age, religion, sex, marital or veteran status, the presence of a medical condition, disability, or any other legally protected status.

Assistant Cafeteria Manager - Woodlake Hills MS - 2026-2027
Judson Indep School District Woodlake Hills Middle School - San Antonio, Texas Open in Google Maps

This job is also posted in Judson ISD

Job Details
Job ID: 5982852
Application Deadline: Posted until filled
Posted: Nov 04, 2026 6:00 AM (UTC)

Starting Date: Immediately

Job Description

Title

Assistant Cafeteria Manager

Department

Child Nutrition

Reports To

Cafeteria Manager

Compensation

ACP 204

Days

193

Revised: 09/21/2021

PRIMARY PURPOSE:

Assist the cafeteria manager in the efficient operation of the cafeteria services on the individual campuses and assumes full responsibility of the kitchen in the absence of the cafeteria manager.

QUALIFICATIONS

Education and Certification Requirements

  • High school graduate or GED equivalent
  • Food Handlers Certificate required (certificate to be obtained within 7 business days of employment)
  • Candidate must have satisfactory outcome of fingerprinting background check

Knowledge and Skills

  • Proficient knowledge of methods, materials, equipment, and appliances used in food preparation
  • Effective planning, coordinating, and organizational skills
  • Ability to manage and train personnel
  • Ability to meet deadlines
  • Ability to perform basic arithmetic operations

Experience

  • Minimum of two (2) years school food service experience or one (1) year in food service management

MAJOR RESPONSIBILITIES AND DUTIES:

(The following statements describe the general purpose and responsibilities assigned and should not be construed as an exhaustive list of all responsibilities, skills, efforts, or working conditions that may be assigned or skills that may be required.)

  • Work cooperatively with the cafeteria manager for the efficient operation of the kitchen
  • Assists with training staff to promote efficiency, morale and teamwork
  • Help enforce standards of cleanliness, health and safety codes and regulations with the employees
  • Assist with duties as needed
  • Responsible for preparation, serving, and record keeping of the breakfast program
  • Act as cashier during lunch period
  • Help to ensure that food items are stored in a safe and hazard-free environment
  • Must complete designated district technology proficiencies each year
  • Requires a basic knowledge of technology/computer skills
  • Ability to use personal computer to access district programs, emails, and other resources
  • Perform other duties as assigned, based on department needs
  • Must complete designated district technology proficiencies each year
  • Requires a basic knowledge of technology/computer skills
  • Ability to use personal computer to access district programs, emails, and other resources
  • Maintain a consistent professional demeanor and appearance
  • Ensure compliance with the Texas Educator’s Code of Ethics
  • Daily attendance and punctuality at work are essential functions of the job

Supervisory Responsibilities:

Supervision and evaluation of district personnel is not a requirement of the position; however, the supervision of students is required.

Equipment Used:

  • Office equipment – personal computer, printer, calculator, multi-line telephone, software programs and peripherals, copier, fax, and other equipment applicable to position
  • Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer
  • Sharp cutting tools, ovens, dishwasher, food, utility cart, buffer, stripper, wet and dry vacuum cleaner, washing machine, clothes dryer

Mental Demands:

  • Ability to read, concentrate, communicate effectively (verbally and written), interpret, reason, understand verbal instructions, memorize, coordinate, compile, compute, analyze, differentiate
  • Work with frequent interruptions and maintain emotional control under stress

Physical Demands:

  • Frequent: Sitting, standing, walking, climbing stairs and/or ramps, balancing, stooping, kneeling, crouching, crawling, pulling, pushing, reaching, repetitive hand motions, hearing, speaking clearly, visual acuity, distinguishing colors, driving, traveling
  • Occasional: Lifting, moderate, 15-44 pounds

Environmental Factors:

  • Frequent exposure to temperature extremes (hot and cold), humidity extremes, noise, low or intense illumination, vibration
  • Occasional exposure to biological hazards (communicable diseases, bacteria, insects, mold, fungi, etc.)
  • Work around moving objects or vehicles, work on uneven surfaces
  • Work alone, work prolonged or irregular hours

Nondiscrimination Statement:

The Judson School District considers applicants for all positions without regard to race, color, national origin, age, religion, sex, marital or veteran status, the presence of a medical condition, disability, or any other legally protected status.

Position Type: Full-Time
Salary: $16.70 Funding - Child Nutrition
Job Requirements
Contact Information
  • Judson Human Resources , System Operator
  • 8012 Shin Oak Drive
  • Live Oak, Texas 78223
  • Phone: (210)945-5100
  • Fax: 210-945-5101
  • Email: HRInformation@judsonisd.org
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