Assistant Beverage Shift Manager

Live Casino & Hotel; Hanover (MD); On-site; USD 45,000 - 57,000; Full time

Job summary

A leading company in the hospitality industry is seeking an Assistant Beverage Manager to oversee beverage operations and enhance the gaming experience. This role involves managing budgets, staffing, and compliance with regulations, requiring strong leadership and organizational skills. Ideal candidates will have a background in Food & Beverage management with a commitment to excellent service.

Qualifications

• Minimum of four (4) years management experience in Food & Beverage or Hospitality.
• Ability to comply with state gaming regulations and obtain necessary licenses.

Responsibilities

• Oversee management and operational effectiveness of beverage outlets.
• Develop financial objectives and manage the Beverage Department budget.
• Manage staffing levels and departmental communication.

Skills

Service skills

Communication skills

Organizational skills

Analytical abilities

Teamwork

Integrity

Prioritization

Confidentiality

Ability to manage multiple tasks

Effective communication

Education

High school diploma or GED

Four-year degree in a related field

Job description

Min Compensation USD $45,000.00/Yr. Max Compensation USD $56,625.00/Yr. Overview

Why We Need Your Talents:

The Assistant Beverage Manager is responsible for overseeing the management, administration, and operational effectiveness of bars, lounges, special events, and other beverage-related outlets.

Responsibilities:

1. Develops accurate and aggressive long- and short-range financial objectives relating to beverage service, distribution, and sales for the Beverage Department.
2. Assists the Director of Beverage in developing and managing the Beverage Department budget and P&L reconciliation.
3. Manages programs, processes, and departmental communication for Team Member Time & Attendance record keeping/documentation.
4. Manages the BEO & Special Event communication and operations for the Beverage Department.
5. Manages and schedules staffing levels to maintain budgeted employment levels and ensure optimal service to enhance the gaming experience at Maryland Live Casino.
6. Manages sales, marketing, and promotion programs & communication for the Food & Beverage Department, liaising with Marketing, Promotions, and Public Relations.
7. Maintains departmental financial data, effective cost, and portion controls.
8. Reviews beverage processes, activities, and inventory control status with the Director of Beverage.
9. Possesses knowledge of gaming and alcohol beverage control laws, Health Department, and OSHA regulations.
10. Handles a variety of tasks and deadlines requiring an irregular work schedule.
11. Meets with departmental directors and managers as necessary.
12. Performs other duties as assigned.

Skills to Help You Succeed:

• Excellent service, communication, and organizational skills; objective analytical abilities and effective prioritization.
• Ability to analyze and interpret departmental and company goals.
• High level of integrity, confidentiality, teamwork, and a positive attitude.
• Ability to manage multiple tasks in stressful environments.
• Handles sensitive information confidentially.
• Effective communication skills in various group sizes.
• Proficiency in reading, writing, and speaking English.

Qualifications:

• High school diploma or GED; a four-year degree in a related field or equivalent work experience preferred.
• Minimum of four (4) years management experience in Food & Beverage, Hospitality, or related fields.
• Ability to comply with all state gaming regulations, including obtaining necessary licenses.

Physical Requirements:

• Ability to stand and sit for long periods.
• Manual dexterity to handle and feel objects; reach, balance, stoop, kneel, or crouch.
• Ability to lift and/or move up to 40 lbs regularly.
• Good vision for reviewing documents and operating computers.