Assistant Banquet Manager

Marriott Kansas City Overland Park; Overland Park (KS); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Medical coverage

Dental & Vision

Teledoc

Hotel discounts

Tuition reimbursement

Paid time off

401K match

Job summary

Marriott Kansas City Overland Park is seeking an Assistant Manager - Banquets to help plan, coordinate and execute memorable events at our Overland Park hotel. You will lead the banquet team, supervise set-up and breakdown, and ensure guest satisfaction through flawless service.

You will work closely with other departments to meet food, beverage, audiovisual and décor requirements while monitoring budgets and supporting cost-control measures.

Qualifications

• Banquet operations experience, or event management background.
• Strong organizational and multitasking abilities.
• Excellent communication and interpersonal skills.
• Ability to work under pressure and meet deadlines.
• Proficiency with banquet management software.

Responsibilities

• Assist in planning, coordinating, and executing banquets and events.
• Collaborate with the Banquet Manager to lead the banquet team.
• Oversee setup and breakdown of banquet spaces to meet client expectations.
• Coordinate with departments (FOOD/BEV, AV, décor) to fulfill requirements.
• Assist in managing budgets and cost controls.

Skills

Banquet operations

Event management

Leadership

Communication

Organization

Education

High school diploma or equivalent

Bachelor's degree in Hospitality Management or related field

Tools

Banquet management software

Job description

Marriott Kansas City Overland Park presents an exciting opportunity for job applicants looking to join a renowned hospitality brand. Located in the heart of Overland Park, Kansas, our hotel offers a dynamic and fast-paced work environment, where you can showcase your hospitality skills and contribute to creating exceptional guest experiences. As a team member, you will have access to ongoing training and development opportunities, a supportive work culture, and a wide range of career advancement possibilities within the Marriott International family. Join our team of dedicated professionals and be a part of a brand known for its commitment to excellence in hospitality.

Overview

Are you a passionate hospitality professional with a flair for organizing exceptional events? Join our team as an Assistant Manager - Banquets and be part of creating unforgettable moments for our guests!

Summary

• Assist in the planning, coordination, and execution of banquets and events, ensuring seamless operations and exceptional guest experiences
• Collaborate with the Banquet Manager to manage the banquet team and provide guidance and support
• Oversee the set-up and breakdown of banquet spaces, ensuring they are visually appealing and in line with client expectations
• Coordinate with various departments to ensure all event requirements are met, including food and beverage, audiovisual, and décor
• Assist in managing banquet budgets and ensuring cost control measures are followed
• Foster positive relationships with clients, responding to inquiries and addressing any concerns or special requests
• Uphold high standards of service and professionalism, leading by example and motivating the banquet team
• Maintain knowledge of current industry trends and implement innovative ideas to enhance banquet services

If you have a passion for creating memorable events, possess strong leadership skills, and thrive in a dynamic environment, we want to hear from you! Join us in delivering extraordinary experiences that leave a lasting impression on our guests!

Qualifications

• High school diploma or equivalent (Bachelor's degree in Hospitality Management or related field is a plus)
• Previous experience in banquet operations or event management
• Strong organizational and multitasking skills
• Excellent communication and interpersonal abilities
• Detail-oriented with a keen eye for aesthetics and quality
• Ability to work under pressure and meet tight deadlines
• Proficient in computer systems and banquet management software
• Flexibility to work a flexible schedule, including evenings, weekends, and holidays

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

• Multiple Tiers of Medical Coverage
• Dental & Vision Coverage
• 24/7 Teledoc service
• Free Maintenance Medications
• Pet Insurance
• Hotel Discounts
• Tuition Reimbursement
• Paid Time Off (vacation, sick, bereavement, and Holidays).
• 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.