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DO & CO in Des Plaines, IL, seeks an Asian Cuisine Chef to lead daily production of high-quality Asian dishes for international airline guests, and to drive menu evolution in a hospitality setting.
You will apply HACCP standards, manage waste, and collaborate across teams to deliver creative, flavorful experiences while meeting deadlines and maintaining food safety.
Bring bold Asian flavors to life and shape our next wave of culinary innovation! We’re seeking a dynamic Asian Cuisine Chef who’s passionate about exploring diverse regional flavors and infusing fresh, creative ideas into product development and menu evolution
We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly - sometimes beyond our own expectations.
DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.