Aseptic Operator Grade 5 — Night Shift (Every Other Weekend)

Chobani; Twin Falls (ID); On-site; USD 50,000 - 64,000; Full time

Benefits offered by this job

Medical, dental, vision coverage

401k with company match

Tuition reimbursement

Fertility & childcare support

Parental leave

Wellness program

Job summary

Chobani is recruiting an Aseptic Operator Grade 5 for the C shift (6:00 PM–6:30 AM) every other weekend, based in Idaho. You will support filling production and aseptic sanitation to ensure safety and quality of Chobani products.

As part of the Production team, you will train on and operate lines, handle downtime issues, perform CIP tasks, and complete required documentation while upholding GMPs and food safety standards under supervision.

Qualifications

• High school diploma or GED is required.
• Basic math skills are required.
• Basic computer skills are required.
• Problem solving ability.
• GMPs knowledge.
• Ability to walk on wet floors.
• Ability to lift 75 lbs, climb stairs, and stand for long periods.

Responsibilities

• Operate filling production and sanitation tasks.
• Work under the Production Supervisor with safety, quality, and production as priorities.
• Train on and operate assigned machines.
• Troubleshoot production or machine downtime as it arises.
• Clean aseptic production filling equipment.
• Complete paperwork including X-Ray, Control sheets, Pallet sheets, MDI boards, and cleaning checklists.
• Manage CIP on Aseptics/Tanks and take CIP samples.
• Start production on Aseptics/Tanks and monitor charts.
• Understand HMI monitors and cross-train on other equipment.
• Follow GMP and safety procedures.

Skills

Basic math

Basic computer skills

Problem solving

GMPs

Walking on wet floors

Lift 75 lbs

Climb stairs

Stand long hours

Education

High school diploma/GED

Job description

Chobani is recruiting an Aseptic Operator Grade 5 for the C shift (6:00 PM–6:30 AM) every other weekend, based in Idaho. You will support filling production and aseptic sanitation to ensure safety and quality of Chobani products.

As part of the Production team, you will train on and operate lines, handle downtime issues, perform CIP tasks, and complete required documentation while upholding GMPs and food safety standards under supervision.