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Job summary
A local restaurant franchise in Rogers, Arkansas, seeks a Baker responsible for preparing a variety of baked goods including yeast rolls, cakes, and pies. The ideal candidate must be friendly, maintain cleanliness, and ensure all products meet quality standards. Compensation ranges from $11.00 to $12.50 per hour, with an emphasis on freshness and guest service. All applications will be handled by the franchise's management team.
Qualifications
Energetic and friendly attitude.
Ability to follow recipes and maintain quality standards.
Responsibilities
Prepares hand-made yeast rolls, cakes, pies, and specialty desserts.
Ensures each product is fresh, tasty, and visually appealing.
Maintains cleanliness and follows health department laws.
Job description
A local restaurant franchise in Rogers, Arkansas, seeks a Baker responsible for preparing a variety of baked goods including yeast rolls, cakes, and pies. The ideal candidate must be friendly, maintain cleanliness, and ensure all products meet quality standards. Compensation ranges from $11.00 to $12.50 per hour, with an emphasis on freshness and guest service. All applications will be handled by the franchise's management team.