Artisan Baker — Flexible Hours & Growth Opportunities

panerabread; Merrillville (IN); On-site; USD 29,000 - 42,000; Full time

Benefits offered by this job

On-shift meals

Flexible scheduling

Paid vacation

Insurance & 401(k)

Tuition discounts

Career advancement

Team tips

Job summary

Panera Bread is seeking a Baker at our Merrillville bakery-cafe. You will bake all bread selections and pastries daily, maintain flavor and quality, and support stocking, prep, cleaning, and sanitation to meet health standards. You’ll work with the team to create a welcoming, warm culture.

This role requires being at least 18, ability to thrive in a fast-paced setting, and flexible hours including nights and weekends. A Food Handler's Card is required by law where applicable.

Qualifications

• Must be at least 18 years old.
• Ability to work and learn in a fast-paced environment.
• Food Handler's Card or equivalent training as required by law.
• Flexible hours, including nights and weekends.

Responsibilities

• Bake all bread selections and pastries for the bakery-cafe(s).
• Maintain high flavor and quality standards.
• Stock, prep, clean, and sanitize as needed.
• Adhere to health and food safety standards at all times.
• Support manager and team as needed.
• Help build Panera's culture of warmth, belonging, growth, and trust.

Skills

Food safety

Fast-paced environment

Job description

Panera Bread is seeking a Baker at our Merrillville bakery-cafe. You will bake all bread selections and pastries daily, maintain flavor and quality, and support stocking, prep, cleaning, and sanitation to meet health standards. You’ll work with the team to create a welcoming, warm culture.

This role requires being at least 18, ability to thrive in a fast-paced setting, and flexible hours including nights and weekends. A Food Handler's Card is required by law where applicable.