Area Director of Hospitality & Growth

Applebee's; Florida; On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

Competitive compensation

Performance bonus

401K

Health insurance

Paid training

Complimentary meals

Daily pay option

Advancement opportunities

Job summary

McAlister's in Florida is seeking an Area Director to lead day-to-day operations across multiple districts, drive sales growth, and uphold guest hospitality. You will mentor district teams, safeguard quality standards, and ensure alignment with corporate policies to deliver consistent results.

The role requires strong leadership and at least 5 years in casual dining, with a BS/MA preferred. We offer opportunities for growth, competitive benefits, and a collaborative team environment that values

Qualifications

• Minimum of 5 years’ experience in the Casual Restaurant industry.
• Previous experience in a deli or food service management role is preferred.
• BS/MA in Business Administration preferred.
• ServSafe License preferred, or able to obtain a State-approved license – must be maintained per State Mandates.
• Availability to work within open hours (evenings, holidays, weekends).
• Strong leadership skills with the ability to motivate and inspire a team.
• Display a positive and outwardly friendly attitude towards all guests – Live the McAlister’s Touch.
• Excellent customer service skills with a friendly and approachable demeanor.
• Strong communication skills, both verbal and written.
• Able to withstand the physical demands a restaurant environment holds.

Responsibilities

• Lead day-to-day operations across districts and ensure alignment with company policies.
• Drive sales growth and strengthen customer relationships.
• Support branch teams in delivering consistent results while upholding standards.

Skills

Leadership

Customer service

Communication

Team motivation

Flexibility

Education

BS/MA in Business Administration

Tools

ServSafe

Job description

McAlister's in Florida is seeking an Area Director to lead day-to-day operations across multiple districts, drive sales growth, and uphold guest hospitality. You will mentor district teams, safeguard quality standards, and ensure alignment with corporate policies to deliver consistent results.

The role requires strong leadership and at least 5 years in casual dining, with a BS/MA preferred. We offer opportunities for growth, competitive benefits, and a collaborative team environment that values