Area Coach

Pizza Hut; York (NE); On-site; USD 75,000 - 105,000; Full time

Benefits offered by this job

Competitive pay & bonus

Health, dental, vision, life insurance

401k Plan

Paid vacation

Vehicle & cell allowance

Meal discounts

Training sessions

Annual conference & awards

Job summary

Staab Management, a Midwest Pizza Hut franchise, is seeking an Area Coach who thrives on building strong teams and driving results. You will coach and develop Restaurant General Managers, ensure guest satisfaction, and lead initiatives across multiple locations.

The ideal candidate has 5+ years of multi-unit restaurant leadership, strong P&L acumen, and a flexible schedule with travel readiness. Competitive pay, benefits, and growth opportunities accompany this role.

Qualifications

• 5+ years of multi-unit restaurant leadership experience (QSR preferred).
• Strong business and financial acumen (P&L experience).
• Flexible schedule and ability to travel.

Responsibilities

• Coach and develop Restaurant General Managers.
• Drive sales, profit, and KPIs.
• Analyze P&L and manage labor, inventory, and costs.
• Execute company initiatives across locations.
• Ensure high standards for operations, food quality, and guest experience.
• Build strong, engaged teams and future leaders.

Skills

Leadership

Multi-unit

P&L

Travel-ready

Operations

Job description

At Pizza Hut, we don’t just make pizza—we make people happy. Staab Management is a family-owned, Midwest Pizza Hut franchise that takes pride in developing our people and creating opportunities to grow. When you join our team, you’re not just taking a job—you’re building a career with a company that invests in you.As an Area Coach you will receive the following benefits:Competitive pay + bonus potentialHealth, dental, vision, and life insurance coverage401k PlanPaid VacationVehicle and Cell Phone AllowanceMeal DiscountsTraining Sessions/WorkshopsAnnual Managers Convention/Annual AwardsA day in the life of an Area Coach:Coach and develop Restaurant General ManagersBuild strong, engaged teams and future leadersDrive sales, profit, and key performance metricsEnsure high standards for operations, food quality, and guest experienceAnalyze P&L and manage labor, inventory, and costsExecute company initiatives across all locationsArea Coaches are required to have:Must be at least 21 years old with a valid driver's license and reliable transportation5+ years of multi-unit restaurant leadership experience (QSR preferred)Proven leadership and team development skillsStrong business and financial acumen (P&L experience)Organized, results-driven, and able to manage multiple locationsFlexible schedule and ability to travel