Arby's Hourly Manager 1717

MIRACLE RESTAURANT GROUP LLC; Crystal Lake (IL); On-site; USD 21,000 - 26,000; Full time

Job summary

MIRACLE RESTAURANT GROUP LLC is seeking a Shift Manager to lead service on a busy shift, ensure guest satisfaction, and maintain smooth operations in a fast-paced restaurant setting. You will oversee deployment charts, cash control, inventory, cleanliness, and safety compliance.

Ideal candidates will provide excellent guest service, adapt to a fast pace, and be available for all shifts. Join a team committed to quality and customer care while upholding company standards and values.

Qualifications

• 18 years of age or older.
• Valid Driver's License and reliable transportation.
• No Felony Convictions.
• Ability to work in a fast paced environment.
• Provide Excellent guest service at all times.
• Available for all shifts necessary for the position.

Responsibilities

• Provide excellent customer service and maintain effective control of the shift in a fast paced restaurant setting.
• Meet or Exceed Speed of Service Standards.
• Serve Fresh Quality Products.
• Maintain Crystal Clean Customer View & Work Area.
• Follow all Food and Personal Safety Procedures.
• Replenish and rotate supplies.
• Keep the lot, lobby, kitchen counters and restrooms clean.
• Operate in accordance with established performance and operating standards as set out in the OSM and Employee Handbook.
• Arrive for work on time as scheduled.
• Be dressed in a clean and proper uniform.
• Perform such other duties as directed by the manager.
• Maintain an attitude of flexibility to exceed parameters of the position.
• Display a clear understanding of Miracle’s Mission, Vision and Values.

Skills

Excellent guest service

Deployment chart management

Cash management

Inventory management

Cleanliness

Speed of service

Labor

Food quality

Maintenance

Closing

Fast paced environment

Available for all shifts

18 years or older

Valid driver's license

No felony convictions

Job description

Shift Managers inspire smiles through delicious experiences.

Responsibilities

• Be able and willing to provide excellent customer service, aswell as maintaining effective control of the shift in a fast pacedrestaurant setting. Job functions will include, but are not limited to :
• Excellent Customer Service
• Deployment Chart Management
• Cash Management
• Inventory Management
• Cleanliness
• Speed of Service
• Labor
• Food Quality
• Maintenance
• Closing
• Provide quality service to each customer and maintain the company’shigh standards of cleanliness, attitude, product and service.
• Meet or Exceed Speed of Service Standards
• Serve Fresh Quality Products
• Maintain Crystal Clean Customer View & Work Area
• Follow all Food and Personal Safety Procedures
• Replenish and rotate supplies.
• Keep the lot, lobby, kitchen counters and restrooms clean.
• Operate in accordance with established performance and operating standards as set out in the OSM and Employee Handbook
• Arrive for work on time on those days designated on the schedule.
• Be dressed in a clean and proper uniform.
• Perform such other duties, as directed by the manager.
• Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.
• Display a clear understanding of Miracle’s Mission, Vision and Values

Specific Job Knowledge, Skills and Ability required:

The individual must possess the following knowledge, skills andabilities and be able to explain and demonstrate that he/she can performthe essential functions of the job, with or without reasonableaccommodations, using some other combination of skills and abilities.

• Ability to work in a fast paced environment
• Provide Excellent guest service at all times
• Available for all shifts necessary for the position
• 18 years of age or older
• Valid Driver's License and reliable transportation
• No Felony Convictions