Applications Test Coordinator

Food Process Solutions Corporation; Saginaw (MI); On-site; USD 35,000 - 50,000; Full time

Job summary

A food processing company in Saginaw, Michigan is seeking an Applications Test Coordinator. This hands-on role involves executing product testing and supporting process validation. Key responsibilities include preparing and organizing test samples, operating testing equipment, and accurately documenting data for customer trials. The ideal candidate has a high school diploma or GED, experience in a related environment, and strong attention to detail. Full-time schedule may require overtime during trials.

Qualifications

• High school diploma or GED required.
• Experience in laboratory, food production, or testing environment preferred.
• Familiarity with food safety practices.

Responsibilities

• Prepare, label and organize test samples.
• Set up, operate and monitor R&D testing equipment.
• Accurately record test data and complete documentation.

Skills

Attention to detail

Ability to follow instructions

Mechanical aptitude

Organizational skills

Education

High school diploma or GED

Job description

Position Scope

The Applications Test Coordinator is a hands‑on role responsible for executing product testing and supporting process validation within the Applications Department. This position plays a key role in sample preparation, equipment operation, real‑time data collection and accurate documentation for customer trials and internal development projects.

Key Responsibilities

• Prepare, label and organize test samples in accordance with approved protocols.
• Verify sample identification, quantities, and condition prior to testing.
• Set up, operate and monitor R&D testing equipment, including:
  • Spiral and tunnel freezers.
  • Chillers and preparation equipment.
  • Temperature probs and data loggers.
• Follow documented start‑up, operation and shutdown procedures.
• Monitor tests in real time and report deviations promptly.
• Accurately record test data, including:
  • Infeed and discharge temperatures
  • Test and dwell times
  • Product weights and dimensions
  • Environmental or operational observations
• Complete required documentation in real time.
• Photograph test setups and configurations as required.
• Upload and organize documentation for clients.
• Maintain the cleanliness and organization of testing areas and tools.
• Support cross‑training and team coverage during peak testing periods.
• Performing other tasks as assigned.

Skills & Qualifications

• High school diploma or GED required.
• Technical, food science, or manufacturing training preferred.
• Experience in a laboratory, food production, manufacturing, or testing environment preferred.
• Strong attention to detail and commitment to accuracy.
• Ability to follow detailed written and verbal instructions.
• Basic mechanical aptitude and troubleshooting skills.
• Familiarity with food safety practices.
• Basic computer proficiency (data entry, file uploads, documentation).
• Strong organizational and time‑management skills.

Physical Requirements

• Ability to stand, walk, bend, and lift up to 50 lbs.
• Ability to work in refrigerated and freezer environments.
• Manual dexterity to handle probes, instruments, and small components.
• Proper use of required PPE at all times is required.
• Full‑time schedule; hours may vary based on testing needs.
• Overtime or extended hours may be required during customer trials.

FPS Food Process Solutions is an equal opportunity employer, and we thank you for your interest in the position. Only those candidates who match the requirements and are eligible to work in the US will be contacted / shortlisted.