Ambassador - Culinary/Nutrition

Kettering Health; Kettering (OH); On-site; USD 29,000 - 42,000; Full time

Job summary

Kettering Health Main Campus is seeking a Nutrition Services Ambassador to coordinate and deliver meals that meet prescribed dietary needs and enhance patient safety.

You will act as a liaison between patients and the nutrition services team, ensuring accurate meal selection, timely delivery, and adherence to dietary orders; support compliance with food safety policies and B Safe program. This on-site role offers varied shifts in a hospital setting.

Qualifications

• High school diploma or equivalent.
• 0–2 years of experience in food service or customer service.
• None required at hire; must comply with food safety and handling regulations per state and organizational policy.

Responsibilities

• The Nutrition Services Ambassador supports patient care by coordinating and delivering meals that align with prescribed dietary needs, enhancing patient satisfaction and safety.
• This role serves as a liaison between patients and the nutrition services team, ensuring accurate meal selection, delivery, and adherence to dietary orders.
• Performs other duties as assigned.
• All job responsibilities are to be carried out in alignment with Kettering Health's mission, vision, values, and B Safe program.
• None required at hire; must comply with food safety and handling regulations per state and organizational policy.

Skills

0-2 years experience

Education

High school diploma or equivalent

Job description

Job Details

Kettering Health Main Campus | Kettering | PRN/Resource | Varied Shifts

Responsibilities & Requirements

• The Nutrition Services Ambassador supports patient care by coordinating and delivering meals that align with prescribed dietary needs, enhancing patient satisfaction and safety.


• This role serves as a liaison between patients and the nutrition services team, ensuring accurate meal selection, delivery, and adherence to dietary orders.


• Performs other duties as assigned.


• All job responsibilities are to be carried out in alignment with Kettering Health's mission, vision, values, and B Safe program.


• High school diploma or equivalent.


• 0-2 years of experience in food service or customer service.


• None required at hire; must comply with food safety and handling regulations per state and organizational policy.

Preferred Qualifications

• Coursework or training in nutrition, food service, or a related field.


• Experience in a healthcare setting, especially involving patient interaction.


• ServSafe or equivalent food safety certification.