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AM Prep Cook - The Iberian Pig - Nashville

Castellucci Hospitality Group

Nashville (TN)

On-site

USD 30,000 - 40,000

Full time

8 days ago

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Job summary

A family-owned restaurant group, Castellucci Hospitality Group, is opening a modern Spanish tapas restaurant, The Iberian Pig, in Nashville. They seek a passionate Line Cook dedicated to creating the perfect dining experience, ensuring efficient food service, and maintaining kitchen standards.

Benefits

401K
PTO
Dining Discount
Health Insurance
Vision Insurance
Dental Insurance

Qualifications

  • Demonstrates passion and hospitality daily.
  • Ability to maintain high communication.
  • Timely execution of cooking systems.

Responsibilities

  • Ensure timely food service by effective planning.
  • Maintain a clean and organized kitchen.
  • Be present in the kitchen at all times.

Skills

Passion for hospitality
Timely food service
Kitchen organization

Job description

Our restaurant group, Castellucci Hospitality Group, is a family owned and operated collection of restaurants with six locations in Atlanta, and we are excited to expand into Nashville! Our modern Spanish tapas restaurant, The Iberian Pig, is located in The Gulch area of Nashville. The menu is inspired by the ingredients of the Iberian Peninsula, featuring creative tapas, cured meats, cheeses, including the famed Jamón Ibérico. Our signature cocktail is a bacon-infused whiskey old fashioned, and guests can also enjoy red and white sangria, regional wines, and sherry offerings.

We are currently hiring a Line Cook who demonstrates passion and hospitality daily and strives for the perfect dining experience for all guests. Line Cooks are responsible for ensuring timely food service by planning each shift effectively, maintaining high communication, executing systems properly, and keeping the kitchen clean and organized. A strong presence in the kitchen at all times is essential.

Our Motto:

"PASSIONATELY PURSUING THE PERFECT DINING EXPERIENCE ONE GUEST AT A TIME"

Physical Demands:
  • Ability to bend, stretch, twist, climb, and maintain high mobility/flexibility in small spaces
  • Stand and walk for extended periods during busy times
  • Lift or move up to 50 pounds without assistance
  • Handle hot and cold work conditions during food prep and service
Benefits:
  • 401K
  • PTO
  • Dining Discount
  • Health Insurance
  • Vision Insurance
  • Dental Insurance
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