AM Line Cook

Tompkins Chamber; Town of Ithaca (NY); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading hotel seeks a talented Breakfast Cook to create delightful morning meals for guests. In this full-time role, you will be responsible for cooking breakfast dishes and maintaining high standards in food preparation. If you have a passion for culinary arts and thrive in a dynamic environment, this opportunity offers a supportive workplace and competitive compensation.

Benefits

Employee discounts on hotel amenities

Opportunities for professional growth

Supportive work environment

Qualifications

• Strong knowledge of breakfast cooking techniques.
• Effective in fast-paced kitchen environments.
• Creative mindset with a passion for food and baking.

Responsibilities

• Prepare and cook a variety of breakfast items.
• Bake fresh pastries daily.
• Maintain food safety and sanitation standards.

Skills

Breakfast cooking techniques

Pastry preparation

Organization

Time-management

Team collaboration

Communication

Education

Certification in food handling or culinary arts

Job description

Location: Canopy by Hilton Downtown Ithaca - Strand Cafe

About Us: At Canopy by Hilton, we pride ourselves on providing an exceptional experience for our guests. We’re looking for a passionate and skilled Breakfast Cook to join our team and help us continue to serve up delicious mornings!

Position: Full-Time Breakfast Cook
Hours: 6:00 AM - 2:00 PM (may vary)
Salary: Competitive, based on experience

Key Responsibilities:

• Prepare and cook a variety of breakfast items, including eggs, omelets and specialty dishes.
• Bake fresh pastries daily, ensuring high-quality standards and consistency.
• Follow recipes and presentation standards to create appealing and delicious dishes.
• Collaborate with other kitchen staff to ensure efficient and smooth operations.
• Maintain proper food handling, safety, and sanitation standards.
• Adapt to special dietary requests and preferences as needed.

Qualifications:

• Strong knowledge of breakfast cooking techniques and pastry preparation.
• Ability to work efficiently in a fast-paced environment while maintaining high standards of quality.
• Excellent organizational and time-management skills.
• Creative mindset with a passion for food and baking.
• Positive attitude and strong team player with good communication skills.
• Certification in food handling or culinary arts is a plus.

What We Offer:

• A supportive and friendly work environment.
• Competitive salary and benefits package.
• Opportunities for professional growth and development.
• Employee discounts on hotel amenities and services.
• A chance to be part of a dynamic team committed to excellence.

How to Apply:

If you’re excited about the opportunity to bring your talents to the Strand café, we’d love to hear from you! Please send your resume detailing your relevant experience to [e-mail] with the subject line “Breakfast Cook Application”

Join us in creating memorable mornings for our guests and locals!

Baywood Hotels is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Apply Here:https://easyapply.co/a/bda3bbb7-b13d-4d15-b4f5-0e5fc71e671b