AM Dishwasher — Fast-Paced Kitchen Support & Growth

Great Western Dining Service, Inc.

Liberal (KS)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Job summary

Great Western Dining Service at Seward County Community College in Liberal, KS is seeking an energetic AM Dishwasher to join our fast-paced kitchen team. You will help maintain clean dishes, restock dining areas, and support cooks with daily prep tasks in a collegial environment.

We value reliability, strong communication, and the ability to stand for long shifts. This entry-level role requires minimal prior experience, a commitment to food safety procedures, and the stamina to lift up to 30

Qualifications

  • Minimal work experience.
  • Strong problem solving and communication skills.
  • Exceptional time management skills.
  • Ability to stand or walk for 8-hour shifts and lift at least 25 pounds.
  • Willingness to comply with all food safety procedures.

Responsibilities

  • Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware.
  • Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Unloading and storing deliveries.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other staff members by assisting with other tasks, as needed.

Skills

Problem solving
Communication
Time management
Physical stamina

Job description

Great Western Dining Service at Seward County Community College in Liberal, KS is seeking an energetic AM Dishwasher to join our fast-paced kitchen team. You will help maintain clean dishes, restock dining areas, and support cooks with daily prep tasks in a collegial environment.

We value reliability, strong communication, and the ability to stand for long shifts. This entry-level role requires minimal prior experience, a commitment to food safety procedures, and the stamina to lift up to 30

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