Dishwasher

Greatwestern Dining

Dodge City (KS)

On-site

USD 25,000 - 30,000

Full time

14 days+

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Job summary

A leading food service management company in Dodge City is seeking a Dishwasher. The role involves ensuring clean dishes, preparing dining areas, and supporting kitchen staff. Ideal candidates should have strong problem-solving and communication skills, manage their time well, and comply with food safety procedures. No prior experience is necessary, but candidates should be able to lift at least 25 pounds and maintain an active role during shifts. Join a vibrant team focused on creating memorable dining experiences.

Qualifications

  • Minimal work experience required.
  • Strong communication and problem-solving skills needed.
  • Must comply with food safety procedures.

Responsibilities

  • Wash dishes, pots, pans, and flatware.
  • Prepare dining areas and kitchen for next shift.
  • Clean kitchen machines and appliances.
  • Unload and store deliveries.
  • Sweep and mop floors as needed.
  • Take out the trash and rinse garbage cans.
  • Assist other staff members with tasks.

Skills

Problem solving skills
Communication skills
Time management skills
Ability to lift 25 pounds
Food safety compliance

Job description

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.

We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.

As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.

Dishwasher

Great Western Dining at our Dodge City Community College is looking for fun and energetic people to join our team.

Responsibilities
  • Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware.
  • Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
  • Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
  • Unloading and storing deliveries.
  • Sweeping and mopping floors, especially in the event that items are broken or spilled.
  • Taking out the trash and rinsing garbage cans.
  • Supporting other staff members by assisting with other tasks, as needed.
Skills and Qualifications
  • Minimal work experience.
  • Strong problem solving and communication skills.
  • Exceptional time management skills.
  • Ability to stand or walk for 8-hour shifts and lift at least 25 pounds.
  • Willingness to comply with all food safety procedures.
Physical Requirements
  • Continuous standing/walking and other means of mobility up to 8 hours a day
  • Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds

We are an equal opportunity employer and welcome applications from all qualified individuals.

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