Baker - Hoaloha Bake Shop

Star Noodle

Lahaina (HI)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Medical, dental, and vision insurance
401(k) with up to 4% company match
PTO upon qualifying
Employee meals
Discounts

Job summary

A local culinary establishment in Lahaina is looking for highly motivated kitchen staff members with a passion for culinary arts. Ideal candidates should be self-motivated, detail-oriented, and capable of multi-tasking in a fast-paced environment. Responsibilities include preparing baked items to the Executive Pastry Chef's standards and maintaining cleanliness and safety protocols. An excellent benefits package including medical, dental, vision, and employee discounts is offered.

Qualifications

  • Self-motivated and works well under pressure.
  • Capable of basic baking conversions.
  • Strives to maintain cleanliness and food safety standards.

Responsibilities

  • Prepare baked items with pride as per the Executive Pastry Chef's standards.
  • Maintain standard of excellence in food preparation.
  • Communicate discrepancies with supervisors.

Skills

Attention to detail
Enthusiasm about the culinary field
Ability to multi-task
Knowledge of kitchen equipment
Communicative

Job description

We are seeking highly motivated staff members with attention to detail and a passion for the culinary field to join our kitchen team.

Ideal Candidate
  • Enthusiasm about the culinary field
  • Maintains a pleasant demeanor throughout the shift
  • Capable of multi-tasking throughout the shift
  • Self-motivated, self-aware, and works well under pressure
  • Embraces change, development, and training
  • Able to follow directions and instructions
  • Strives to make the work environment more efficient, safe and clean
  • Is community minded
  • Knowledge of kitchen equipment and their uses
  • Knowledge of measurements
  • Capable of basic baking conversions
  • Supportive of co-workers
  • Understands and communicates learning needs
Performance Characteristics
  • Communicative
  • Consistent
  • Sense of urgency
  • Punctual
  • Observant
  • Detail Oriented
  • Team Player
  • Organized
  • Sanitary
Performance Expectations
  • Prepares baked items with pride and to the standards set by the Executive Pastry Chef.
  • Maintains standard of excellence in all they prepare
  • Maintains cleanliness and Food and Safety standards at all times
  • Maintains department guidelines and procedures
  • Communicates with supervisor on any discrepancies or shortages of labor, products, menu items and tools.
  • Able to lift 50lbs

We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, PTO upon qualifying, Aflac, flexible spending account, employee meals, discounts and much more!

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