Airport Utility & Dishwasher — Full-Time, Weekend-Ready

SSP Deutschland GmbH

Boston (MA)

On-site

USD 25,000 - 34,000

Full time

2 days ago
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Benefits offered by this job

Employee Meal Plan

Job summary

SSP America at Boston Logan International Airport is hiring a Utility-Dishwasher (Full-Time) to keep our dining areas clean and sanitized for guests and team members. This position pays $21.50 per hour with open availability required, including full weekend availability; an employee meal plan is provided.

You will create a positive guest experience by cleaning, maintaining hygienic work areas, handling supplies, and assisting with service while following safety and sanitation standards.

Qualifications

  • 6 months' experience in retail or food service environment.
  • High school diploma preferred.
  • Verbal and written communication skills.
  • Must read, speak and understand English to communicate with guests and receive instructions.
  • Experience in handling guest service issues.
  • Food handlers permit as required by law.
  • Brand certification as required.
  • Ability to stand and work in confined spaces for long periods.

Responsibilities

  • Create a positive guest experience by cleaning and maintaining hygienic work areas.
  • Maintain cleanliness of surfaces and equipment (floors, walls, tables, etc.).
  • Remove refuse to designated areas.
  • Clear and reset tables and transport serviceware to kitchen for cleaning.
  • Scrape and wash dishes or use dishwasher; store properly.
  • Clean equipment using chemicals to meet sanitary standards.
  • Assist guests with requests and communicate needs to server/supervisor.
  • Load/unload supply trucks between storage and work areas.
  • Stock, date, rotate, and check the temperature of food items.
  • Other duties as assigned.

Skills

English proficiency
Verbal and written communication
Guest service experience

Education

High school diploma

Job description

SSP America at Boston Logan International Airport is hiring a Utility-Dishwasher (Full-Time) to keep our dining areas clean and sanitized for guests and team members. This position pays $21.50 per hour with open availability required, including full weekend availability; an employee meal plan is provided.

You will create a positive guest experience by cleaning, maintaining hygienic work areas, handling supplies, and assisting with service while following safety and sanitation standards.

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