Airport Foodservice GM: Lead Ops & Guest Experience

Plum Market Foodservice Omaha Eppley Airfield

Omaha (NE)

In loco

USD 70.000 - 95.000

Tempo pieno

8 giorni fa

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

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Descrizione del lavoro

Plum Market Foodservice at Omaha Eppley Airfield seeks a full-time General Manager to lead on-site operations, staff scheduling, and performance management in a fast-paced airport setting.

You will oversee inventory, vendor relations, and adherence to food safety standards while driving sales and managing budgets. The role requires strong guest service orientation and the ability to foster an inclusive, high-performing team culture within the Plum Market brand.

Competenze

  • Demonstrated leadership and team management experience in fast-paced foodservice or hospitality settings.
  • Experience with budgeting, financial reporting, and sales forecasting in a foodservice environment.
  • Knowledge of food safety, sanitation standards, and compliance requirements.

Mansioni

  • Oversee day-to-day foodservice operations and staff scheduling.
  • Train and manage performance to ensure guest service excellence.
  • Manage inventory, ordering, and vendor relationships; monitor quality and safety standards.
  • Drive sales, monitor budgets, and analyze financial reports to meet targets.
  • Lead guest engagement initiatives and foster a positive work culture.

Conoscenze

Leadership
Operations mgmt
Budgeting & forecasting
Food safety
Communication
Problem solving
Airport/restaurant experience
POS proficiency
Scheduling tools

Formazione

High school diploma or equivalent
Associate or Bachelor's in hospitality/business

Strumenti

POS systems
Scheduling tools

Descrizione del lavoro

Plum Market Foodservice at Omaha Eppley Airfield seeks a full-time General Manager to lead on-site operations, staff scheduling, and performance management in a fast-paced airport setting.

You will oversee inventory, vendor relations, and adherence to food safety standards while driving sales and managing budgets. The role requires strong guest service orientation and the ability to foster an inclusive, high-performing team culture within the Plum Market brand.

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