Airline Meal Prep & Assembly Specialist

Flying-Food-Group-

Kahului (HI)

On-site

USD 23,000 - 32,000

Full time

11 days ago
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Benefits offered by this job

Medical, dental, vision insurance
Life and disability insurance
Accident, critical illness, hospital/“
Flexible spending accounts
401k with company match
Tuition reimbursement
Pet insurance
MetLife Legal Program
Flight Benefit

Job summary

Flying Food Group is hiring a Station Attendant to assemble, portion, and package meal components in a fast-paced production facility in Kahului, Hawaii. The role requires strict adherence to HACCP, safety protocols, and quality standards, with AM/PM shift possibilities and a non-exempt status.

The position emphasizes precise portioning, labeling, and tray assembly for airline and retail meal service, while maintaining sanitation and teamwork in a challenging production environment.

Qualifications

  • Must be at least 18 years of age.
  • High School Diploma or GED preferred.
  • Previous experience in food handling, food service, or food manufacturing preferred
  • Knowledge of HACCP and food safety regulations
  • Ability to read and interpret production charts, diagrams, and recipes
  • Proficient in using kitchen tools, including knives and slicing equipment, safely
  • Strong attention to detail and quality standards
  • Reliable, punctual, and able to follow instructions and work as part of a team

Responsibilities

  • Follow HACCP guidelines and PPE; observe safety and food safety regulations.
  • Read and follow instructional charts to determine types and quantities of foods to be packaged per airline specification.
  • Assemble, portion, and garnish meals into serving dishes according to standards.
  • Inspect food for contamination and quality compliance.
  • Operate knives and slicing machinery safely to cut items to size/weight.
  • Store completed trays with proper labeling/dating; dispose of waste per procedures.
  • Maintain a clean, sanitary workstation and comply with sanitation standards.
  • Follow company procedures to uphold gold standards in quality.
  • Assemble and organize meal trays for flight service (airline tasks) and food items for retail (retail tasks).
  • Shift-focused duties for AM/PM with production prep and end-of-day tasks.

Skills

HACCP knowledge
Food safety adherence
Reading production charts
Knife handling
Attention to detail
Teamwork
Punctuality

Education

High School Diploma or GED

Tools

Knives
Slicing equipment

Job description

Flying Food Group is hiring a Station Attendant to assemble, portion, and package meal components in a fast-paced production facility in Kahului, Hawaii. The role requires strict adherence to HACCP, safety protocols, and quality standards, with AM/PM shift possibilities and a non-exempt status.

The position emphasizes precise portioning, labeling, and tray assembly for airline and retail meal service, while maintaining sanitation and teamwork in a challenging production environment.

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